Monopotassium glutamate
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Identifiers
CAS number
19473-49-5Molecular formula
C5H10KNO5SMILES
C(CC(=O)[O-])[C@@H](C(=O)O)N.O.[K+]
Safety labels
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Odor profile
Fragrance Odorless 73.65% Sweet 37.64% Savory 32.15% Meaty 21.46% Milky 18.84% Buttery 17.17% Cooked 16.62% Sour 16.39% Caramellic 15.17% Cocoa 15.11% Flavor Odorless 71.23% Mild 35.03% Very mild 30.11% Bland 26.23% Yeast 24.4% Faint 23.38% Sour 23.22% Sweet-like 22.5% Mousy 19.43% Urine 19.41% Odor impact est.
Low -
Properties
pKa est.
4.71 (weak acid)Molecular weight
203.23 g/molFlash point
- 152.08 ˚C est.
Solubility expt.
- Freely soluble in water; practically insoluble in ethanol or ether
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Synonyms
- Monopotassium L-glutamate monohydrate
- Monopotassium glutamate monohydrate
- MONOPOTASSIUM GLUTAMATE
- Potassium glutamate
- 19473-49-5
- Monopotassium L-glutamate
- B5ZC7FHO6O
- Potassium glutaminate
- L-Glutamic acid, monopotassium salt, monohydrate
- L-Glutamic acid, monopotassium salt
- GQ82EXX32T
- INS NO.622
- DTXSID6044228
- INS-622
- E-622
- Glutamate, Potassium
- RefChem:159604
- DTXCID4024228
- 243-094-0
- 6382-01-0
- L-Glutamic acid monopotassium salt monohydrate
- L-Glutamic acid potassium salt monohydrate
- MFCD00150343
- potassium;(4S)-4-amino-5-hydroxy-5-oxopentanoate;hydrate
- L-2-Aminopentanedioic acid potassium
- L-GLUTAMIC ACID, POTASSIUM SALT, HYDRATE (1:1:1)
- CCRIS 4213
- UNII-B5ZC7FHO6O
- C5H10KNO5
- Glutamic acid, monopotassium salt, monohydrate
- Glutamic acid, monopotassium salt, monohydrate, L-
- SCHEMBL16756237
- DTXSID70980401
- FG43098
- HY-W141949
- L-Glutamic acid monopotassium monohydrate
- PD197293
- CS-0201739
- L-Glutamic acid,potassium salt,hydrate(1:1:1)
- F870049
- J-029365
- Potassium 5-oxido-5-oxonorvaline--water (1/1/1)
- Potassium 5-oxido-5-oxo-L-norvaline--water (1/1/1)
- potassium;(4S)-4-amino-5-hydroxy-5-oxo-pentanoate;hydrate
- L-Glutamic acid potassium salt monohydrate, >=99% (HPLC), powder
- L-Glutamic acid monopotassium salt monohydrate, puriss. p.a., >=99.0%
- L-Glutamic acid potassium salt monohydrate, BioReagent, suitable for insect cell culture, >=99% (HPLC)
- 19473-49-5
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Applications
Monopotassium glutamate is the potassium salt of glutamic acid and is primarily used as a flavor enhancer to impart umami in processed foods; it may also serve as a source of glutamate and potassium in industrial fermentation and bioprocessing media. In animal nutrition, it may be used as a feed ingredient to provide glutamate and potassium. Additionally, it may function as an intermediate in the chemical synthesis of other glutamate derivatives or as a formulation component where a glutamate salt is appropriate, subject to local regulations and formulation limits.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 3.13 methanol 8.54 isopropanol 1.53 water 33.85 ethyl acetate 1.25 n-propanol 1.28 acetone 4.64 n-butanol 1.15 acetonitrile 1.19 DMF 98.02 toluene 0.36 isobutanol 0.92 1,4-dioxane 7.24 methyl acetate 1.26 THF 6.75 2-butanone 1.7 n-pentanol 0.77 sec-butanol 0.97 n-hexane 0.21 ethylene glycol 17.16 NMP 133.62 cyclohexane 0.27 DMSO 133.87 n-butyl acetate 1.28 n-octanol 1.1 chloroform 0.09 n-propyl acetate 0.72 acetic acid 15.93 dichloromethane 0.31 cyclohexanone 4.84 propylene glycol 8.58 isopropyl acetate 1.01 DMAc 71.11 2-ethoxyethanol 10.19 isopentanol 1.34 n-heptane 0.32 ethyl formate 2.58 1,2-dichloroethane 0.54 n-hexanol 1.2 2-methoxyethanol 26.04 isobutyl acetate 0.33 tetrachloromethane 0.07 n-pentyl acetate 1.15 transcutol 33.4 n-heptanol 1.33 ethylbenzene 0.33 MIBK 1.38 2-propoxyethanol 9.34 tert-butanol 3.06 MTBE 1.11 2-butoxyethanol 7.29 propionic acid 4.04 o-xylene 0.84 formic acid 65.48 diethyl ether 0.86 m-xylene 0.51 p-xylene 0.47 chlorobenzene 0.21 dimethyl carbonate 3.51 n-octane 0.15 formamide 61.96 cyclopentanone 7.67 2-pentanone 1.92 anisole 1.13 cyclopentyl methyl ether 2.89 gamma-butyrolactone 13.94 1-methoxy-2-propanol 13.64 pyridine 2.39 3-pentanone 1.56 furfural 22.14 n-dodecane 0.09 diethylene glycol 23.92 diisopropyl ether 0.48 tert-amyl alcohol 2.31 acetylacetone 6.06 n-hexadecane 0.1 acetophenone 2.27 methyl propionate 2.14 isopentyl acetate 1.18 trichloroethylene 0.55 n-nonanol 1.17 cyclohexanol 1.64 benzyl alcohol 1.77 2-ethylhexanol 0.88 isooctanol 1.04 dipropyl ether 1.23 1,2-dichlorobenzene 0.35 ethyl lactate 2.59 propylene carbonate 5.81 n-methylformamide 21.87 2-pentanol 0.85 n-pentane 0.16 1-propoxy-2-propanol 5.64 1-methoxy-2-propyl acetate 3.8 2-(2-methoxypropoxy) propanol 12.48 mesitylene 0.54 ε-caprolactone 6.64 p-cymene 0.55 epichlorohydrin 4.6 1,1,1-trichloroethane 0.12 2-aminoethanol 12.84 morpholine-4-carbaldehyde 76.3 sulfolane 52.63 2,2,4-trimethylpentane 0.11 2-methyltetrahydrofuran 3.19 n-hexyl acetate 1.59 isooctane 0.07 2-(2-butoxyethoxy)ethanol 17.59 sec-butyl acetate 0.47 tert-butyl acetate 1.85 decalin 0.15 glycerin 36.14 diglyme 25.33 acrylic acid 8.81 isopropyl myristate 0.8 n-butyric acid 3.32 acetyl acetate 1.57 di(2-ethylhexyl) phthalate 2.08 ethyl propionate 0.97 nitromethane 21.84 1,2-diethoxyethane 2.74 benzonitrile 0.85 trioctyl phosphate 1.42 1-bromopropane 0.16 gamma-valerolactone 29.2 n-decanol 0.95 triethyl phosphate 1.51 4-methyl-2-pentanol 0.69 propionitrile 0.51 vinylene carbonate 4.93 1,1,2-trichlorotrifluoroethane 10.54 DMS 2.78 cumene 0.35 2-octanol 0.73 2-hexanone 0.91 octyl acetate 1.3 limonene 0.81 1,2-dimethoxyethane 11.33 ethyl orthosilicate 1.23 tributyl phosphate 1.43 diacetone alcohol 7.28 N,N-dimethylaniline 2.0 acrylonitrile 1.35 aniline 1.08 1,3-propanediol 10.7 bromobenzene 0.15 dibromomethane 0.16 1,1,2,2-tetrachloroethane 0.59 2-methyl-cyclohexyl acetate 1.43 tetrabutyl urea 3.69 diisobutyl methanol 0.77 2-phenylethanol 1.7 styrene 0.28 dioctyl adipate 1.91 dimethyl sulfate 14.65 ethyl butyrate 1.25 methyl lactate 8.37 butyl lactate 3.01 diethyl carbonate 0.95 propanediol butyl ether 10.41 triethyl orthoformate 1.48 p-tert-butyltoluene 0.54 methyl 4-tert-butylbenzoate 5.63 morpholine 8.58 tert-butylamine 1.09 n-dodecanol 0.76 dimethoxymethane 14.27 ethylene carbonate 3.13 cyrene 18.68 2-ethoxyethyl acetate 3.14 2-ethylhexyl acetate 0.86 1,2,4-trichlorobenzene 0.55 4-methylpyridine 2.23 dibutyl ether 0.8 2,6-dimethyl-4-heptanol 0.77 DEF 10.13 dimethyl isosorbide 16.99 tetrachloroethylene 0.58 eugenol 6.51 triacetin 4.66 span 80 9.83 1,4-butanediol 4.23 1,1-dichloroethane 0.13 2-methyl-1-pentanol 0.87 methyl formate 14.39 2-methyl-1-butanol 1.17 n-decane 0.15 butyronitrile 0.57 3,7-dimethyl-1-octanol 0.83 1-chlorooctane 0.28 1-chlorotetradecane 0.18 n-nonane 0.15 undecane 0.12 tert-butylcyclohexane 0.11 cyclooctane 0.2 cyclopentanol 2.29 tetrahydropyran 1.46 tert-amyl methyl ether 1.48 2,5,8-trioxanonane 24.95 1-hexene 0.27 2-isopropoxyethanol 4.47 2,2,2-trifluoroethanol 9.19 methyl butyrate 1.48 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
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No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
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Category 2
Products applied to the axillae
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No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
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No restriction |
|
Category 4
Products related to fine fragrance
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No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
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No restriction |
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Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
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No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
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No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
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No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |