Methyl 4-octenoate, (Z)-
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Identifiers
CAS number
21063-71-8Molecular formula
C9H16O2SMILES
CCC/C=C\CCC(=O)OC
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Odor profile
Fragrance Fruity 93.01% Green 89.33% Pear 64.45% Waxy 62.17% Tropical 61.91% Fatty 60.32% Melon 57.63% Pineapple 53.58% Apple 52.14% Fresh 45.91% Flavor Fruity 42.03% Waxy 32.52% Green 32.13% Pear 27.29% Floral 26.43% Tropical 26.16% Fresh 25.9% Oily 25.69% Fatty 24.05% Melon 23.9% Odor impact est.
Medium -
Properties
XLogP3-AA
2.4pKa est.
8.62 (weak base)Molecular weight
156.22 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Moderately fastBoiling point est.
195°CFlash point
- 72.9 ˚C est.
Solubility expt.
- soluble in ether
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Synonyms
- Methyl (Z)-oct-4-enoate
- 21063-71-8
- Methyl cis-4-octenoate
- 4-Octenoic acid, methyl ester, (Z)-
- Methyl 4-octenoate, (Z)-
- 4-Octenoic acid, methyl ester, (4Z)-
- cis-4-Octenoic acid, methyl ester
- Methyl (Z)-4-octenoate
- FEMA No. 3367
- A9OC5106PK
- EINECS 244-188-4
- UNII-A9OC5106PK
- DTXSID20885159
- METHYL CIS-4-OCTENOATE [FHFI]
- (Z)-Methyl 4-octenoate
- Methyl (4Z)-4-octenoate
- SCHEMBL18339165
- (4Z)-4-octenoic acid methylester
- DTXCID701024557
- DB-223133
- NS00050470
- Q27273814
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Applications
Methyl 4-octenoate, (Z)- (CAS number: 21063-71-8) is primarily used as a synthetic intermediate and building block in fragrance and flavor chemistry. It is commonly evaluated as a precursor for aroma components in perfumery and related flavor applications, and may be used as a fragrance ingredient or carrier in cosmetics and household products. In the industrial sector it can serve as a reactive monomer or plasticizer derivative after functionalization, and may find use in polymers/plastics, coatings/inks, and adhesives.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 2793.55 methanol 3040.28 isopropanol 2100.06 water 0.32 ethyl acetate 2109.76 n-propanol 1875.18 acetone 3567.11 n-butanol 1646.56 acetonitrile 2243.99 DMF 2988.97 toluene 796.64 isobutanol 1327.94 1,4-dioxane 2517.14 methyl acetate 1572.64 THF 3101.03 2-butanone 2262.89 n-pentanol 1214.39 sec-butanol 1650.44 n-hexane 348.3 ethylene glycol 309.64 NMP 2173.93 cyclohexane 317.75 DMSO 4100.79 n-butyl acetate 1371.89 n-octanol 388.44 chloroform 3496.96 n-propyl acetate 1211.95 acetic acid 1989.04 dichloromethane 3475.33 cyclohexanone 2465.95 propylene glycol 574.44 isopropyl acetate 1157.27 DMAc 1799.23 2-ethoxyethanol 1483.74 isopentanol 1405.55 n-heptane 97.53 ethyl formate 898.76 1,2-dichloroethane 2349.88 n-hexanol 975.93 2-methoxyethanol 2230.7 isobutyl acetate 669.06 tetrachloromethane 563.42 n-pentyl acetate 665.13 transcutol 5048.81 n-heptanol 336.22 ethylbenzene 427.09 MIBK 912.35 2-propoxyethanol 1413.68 tert-butanol 2621.27 MTBE 2173.12 2-butoxyethanol 661.33 propionic acid 1335.74 o-xylene 436.88 formic acid 478.1 diethyl ether 2379.82 m-xylene 521.82 p-xylene 489.88 chlorobenzene 980.07 dimethyl carbonate 386.04 n-octane 37.7 formamide 759.18 cyclopentanone 2611.23 2-pentanone 1907.46 anisole 870.16 cyclopentyl methyl ether 1692.08 gamma-butyrolactone 2529.16 1-methoxy-2-propanol 1726.33 pyridine 2096.17 3-pentanone 1221.68 furfural 1696.58 n-dodecane 27.94 diethylene glycol 899.22 diisopropyl ether 501.49 tert-amyl alcohol 2008.21 acetylacetone 1587.34 n-hexadecane 33.24 acetophenone 724.93 methyl propionate 1289.34 isopentyl acetate 1087.97 trichloroethylene 3888.74 n-nonanol 322.63 cyclohexanol 1444.29 benzyl alcohol 708.71 2-ethylhexanol 560.64 isooctanol 291.14 dipropyl ether 683.31 1,2-dichlorobenzene 841.81 ethyl lactate 389.71 propylene carbonate 1120.3 n-methylformamide 1340.96 2-pentanol 1203.15 n-pentane 209.61 1-propoxy-2-propanol 1041.59 1-methoxy-2-propyl acetate 1009.17 2-(2-methoxypropoxy) propanol 748.78 mesitylene 311.48 ε-caprolactone 1781.89 p-cymene 208.11 epichlorohydrin 2781.23 1,1,1-trichloroethane 2167.84 2-aminoethanol 848.59 morpholine-4-carbaldehyde 1819.91 sulfolane 2886.88 2,2,4-trimethylpentane 111.67 2-methyltetrahydrofuran 2979.48 n-hexyl acetate 907.19 isooctane 84.46 2-(2-butoxyethoxy)ethanol 1075.37 sec-butyl acetate 783.67 tert-butyl acetate 1199.54 decalin 158.86 glycerin 629.3 diglyme 1831.24 acrylic acid 971.2 isopropyl myristate 298.56 n-butyric acid 1909.7 acetyl acetate 911.28 di(2-ethylhexyl) phthalate 279.33 ethyl propionate 957.75 nitromethane 2694.99 1,2-diethoxyethane 1580.66 benzonitrile 955.87 trioctyl phosphate 193.63 1-bromopropane 1707.57 gamma-valerolactone 2381.85 n-decanol 228.08 triethyl phosphate 294.81 4-methyl-2-pentanol 547.57 propionitrile 1475.96 vinylene carbonate 952.14 1,1,2-trichlorotrifluoroethane 1848.9 DMS 666.85 cumene 264.72 2-octanol 269.69 2-hexanone 1266.55 octyl acetate 375.1 limonene 363.69 1,2-dimethoxyethane 2076.68 ethyl orthosilicate 306.58 tributyl phosphate 296.0 diacetone alcohol 1224.46 N,N-dimethylaniline 536.26 acrylonitrile 1667.62 aniline 1087.25 1,3-propanediol 1174.43 bromobenzene 1107.03 dibromomethane 2535.67 1,1,2,2-tetrachloroethane 3270.12 2-methyl-cyclohexyl acetate 541.83 tetrabutyl urea 369.77 diisobutyl methanol 297.24 2-phenylethanol 592.01 styrene 610.34 dioctyl adipate 462.83 dimethyl sulfate 680.35 ethyl butyrate 787.52 methyl lactate 510.11 butyl lactate 530.23 diethyl carbonate 471.38 propanediol butyl ether 779.31 triethyl orthoformate 468.43 p-tert-butyltoluene 204.47 methyl 4-tert-butylbenzoate 518.44 morpholine 3482.86 tert-butylamine 1708.99 n-dodecanol 166.02 dimethoxymethane 1390.67 ethylene carbonate 795.28 cyrene 608.57 2-ethoxyethyl acetate 948.47 2-ethylhexyl acetate 816.68 1,2,4-trichlorobenzene 971.93 4-methylpyridine 2082.11 dibutyl ether 679.5 2,6-dimethyl-4-heptanol 297.24 DEF 1928.16 dimethyl isosorbide 1083.61 tetrachloroethylene 1978.24 eugenol 567.63 triacetin 773.34 span 80 662.07 1,4-butanediol 468.43 1,1-dichloroethane 2572.25 2-methyl-1-pentanol 1075.83 methyl formate 796.19 2-methyl-1-butanol 1308.96 n-decane 51.03 butyronitrile 1630.58 3,7-dimethyl-1-octanol 428.27 1-chlorooctane 284.1 1-chlorotetradecane 99.3 n-nonane 53.53 undecane 36.21 tert-butylcyclohexane 152.47 cyclooctane 83.28 cyclopentanol 1414.22 tetrahydropyran 3094.57 tert-amyl methyl ether 1321.38 2,5,8-trioxanonane 1165.77 1-hexene 1119.06 2-isopropoxyethanol 1031.36 2,2,2-trifluoroethanol 419.27 methyl butyrate 1330.13 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Baga fruit | Annona glabra L., fam. Annonaceae | 0.01% |