Inosine
-
Identifiers
CAS number
58-63-9Molecular formula
C10H12N4O5SMILES
C1=NC2=C(C(=O)N1)N=CN2[C@H]3[C@@H]([C@@H]([C@H](O3)CO)O)O
Safety labels
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Odor profile
Fragrance Odorless 85.32% Bitter 20.37% Savory 18.19% Sweet 16.89% Burnt 16.43% Caramellic 15.11% Milky 14.66% Cooked 14.59% Popcorn 13.52% Nutty 12.83% Flavor Bitter 87.21% Odorless 37.73% Bland 27.53% Sweet-like 24.45% Cedarleaf 19.08% Very mild 18.97% Bread crust 18.64% Nitrile 18.34% Cereal 18.19% Alkaline 18.08% Odor impact est.
Low -
Properties
XLogP3-AA
-1.3pKa est.
5.14 (weak acid)Molecular weight
268.23 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowBoiling point est.
2134°CMelting point expt.
- 218 dec °C
- 218 °C
Flash point
- 344.08 ˚C est.
Solubility expt.
- 15800 mg/L (at 20 °C)
- 15.8 mg/mL
- >40.2 [ug/mL] (The mean of the results at pH 7.4)
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Synonyms
- inosine
- 58-63-9
- Hypoxanthosine
- Ribonosine
- Atorel
- Oxiamin
- Hypoxanthine riboside
- Trophicardyl
- Selfer
- Hypoxanthine D-riboside
- 9-beta-D-Ribofuranosylhypoxanthine
- Hypoxanthine ribonucleoside
- Hypoxanthine nucleoside
- Inosina
- Inosinum
- Inotin
- INO 495
- DTXSID2045993
- 5A614L51CT
- NSC-20262
- 9-beta-D-ribofuranosyl-9H-purin-6-ol
- DTXCID0025993
- CHEBI:17596
- 9-[(2R,3R,4S,5R)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl]-1H-purin-6-one
- 9-[(2R,3R,4S,5R)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl]-6,9-dihydro-1H-purin-6-one
- 9-[(2R,3R,4S,5R)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl]-6,9-dihydro-3H-purin-6-one
- 9-((2R,3R,4S,5R)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl)-1H-purin-6-one
- 9-((2R,3R,4S,5R)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl)-6,9-dihydro-1H-purin-6-one
- 9-((2R,3R,4S,5R)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl)-6,9-dihydro-3H-purin-6-one
- RefChem:791048
- D06BB05
- G01AX02
- S01XA10
- 9-((2R,3R,4S,5R)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl)-3H-purin-6-one
- 200-390-4
- Panholic-L
- Pantholic-L
- (-)-Inosine
- Inosie
- iso-prinosine
- Inosine [INN:JAN]
- Inosinum [INN-Latin]
- Inosina [INN-Spanish]
- hypoxanthine-ribose
- INO
- MFCD00066770
- Hypoxanthine, 9-beta-D-ribofuranosyl-
- Inosin
- AI3-52241
- HXR
- Hypoxanthine-9-beta-D-ribofuranoside
- NSC 20262
- beta-D-Ribofuranoside, hypoxanthine-9
- Hypoxanthine 9-beta-D-ribofuranoside
- MLS000028518
- 9.beta.-D-Ribofuranosylhypoxanthine
- 1,9-Dihydro-9-beta-D-ribofuranosyl-6H-purin-6-one
- 9-.beta.-D-Ribofuranosylhypoxanthine
- CID 5274258
- SMR000058316
- 9-((2R,3R,4S,5R)-3,4-dihydroxy-5-(hydroxymethyl)tetrahydrofuran-2-yl)-1H-purin-6(9H)-one
- 9-((2R,3R,4S,5R)-3,4-Dihydroxy-5-(hydroxymethyl)tetrahydrofuran-2-yl)-3H-purin-6(9H)-one
- .beta.-Inosine
- (2R,3S,4R,5R)-2-(hydroxymethyl)-5-(6-hydroxypurin-9-yl)oxolane-3,4-diol
- CAS-58-63-9
- SR-01000721862
- EINECS 200-390-4
- Carnine
- Catacol
- Hypoxanthosine;
- NSC20262
- Trophicardyl;
- UNII-5A614L51CT
- Oxiamine;
- 3h-inosine
- D-Inosine
- Inosie;
- 2ada
- 2fqw
- .beta.-D-Ribofuranoside, hypoxanthine-9
- NCGC00095787-01
- Adenosine Imp. G (EP); Inosine; Didanosine Imp. B (Ph. Int.); 9-beta-D-Ribofuranosyl-1,9-dihydro-6H-purin-6-one; Adenosine Impurity G; Didanosine Impurity B
- Hypoxanthine, 9-.beta.-D-ribofuranosyl-
- Inotin (TN)
- Hypoxanthine riboside;
- Inosine (JAN/INN)
- 1a4m
- Inosine (8CI,9CI)
- INOSINE [INN]
- INOSINE [JAN]
- INOSINE [MI]
- INOSINE [MART.]
- Opera_ID_1628
- INOSINE [WHO-DD]
- INOSINE [WHO-IP]
- bmse000098
- bmse000888
- bmse000978
- cid_6021
- CHEMBL1556
- SCHEMBL15804
- KBioGR_002560
- KBioSS_002569
- INOSINE [USP IMPURITY]
- GTPL4554
- SCHEMBL1682742
- SCHEMBL3365586
- SCHEMBL6933022
- 9-b-D-Ribofuranosylhypoxanthine
- Hypoxanthine-9-D-ribofuranoside
- Inosine, >=99% (HPLC)
- SCHEMBL18653532
- 9beta-D-Ribofuranosylhypoxanthine
- BDBM22104
- KBio2_002560
- KBio2_005128
- KBio2_007696
- KBio3_003038
- 9-|A-D-Ribofuranosylhypoxanthine
- 9-b-D-ribofuranosyl-Hypoxanthine
- MSK6812
- 9-|_-D-Ribofuranosylhypoxanthine
- cMAP_000084
- HMS2235I17
- Hypoxanthine-9-delta-ribofuranoside
- 9-beta-D-Ribofuranosyl-1,9-dihydro-6H-purin-6-one (Inosine)
- 9-beta-D-ribofuranosyl-Hypoxanthine
- 58-63-9
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Applications
Inosine, CAS 58-63-9, is a purine nucleoside used primarily as a biochemical reagent and building block in pharmaceutical manufacturing. In molecular biology, it is employed in oligonucleotide synthesis and as a degenerate base in PCR primers to broaden base pairing at wobble positions. It also serves as a starting material or intermediate for the synthesis of nucleoside analogs and other pharmaceutical intermediates, and as a tool in enzymology and nucleotide metabolism research. In research settings, it may be used in assay development and as a substrate or cofactor for enzymatic assays.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 1.52 methanol 3.75 isopropanol 1.29 water 8.44 ethyl acetate 0.08 n-propanol 1.95 acetone 0.15 n-butanol 1.72 acetonitrile 0.42 DMF 53.99 toluene 0.03 isobutanol 1.07 1,4-dioxane 0.62 methyl acetate 0.26 THF 1.8 2-butanone 0.65 n-pentanol 0.84 sec-butanol 1.6 n-hexane 0.03 ethylene glycol 16.41 NMP 109.15 cyclohexane 0.05 DMSO 24.84 n-butyl acetate 0.28 n-octanol 0.35 chloroform 0.05 n-propyl acetate 0.18 acetic acid 6.12 dichloromethane 0.07 cyclohexanone 1.95 propylene glycol 19.66 isopropyl acetate 0.07 DMAc 49.78 2-ethoxyethanol 7.44 isopentanol 1.06 n-heptane 0.09 ethyl formate 0.49 1,2-dichloroethane 0.08 n-hexanol 0.8 2-methoxyethanol 20.86 isobutyl acetate 0.08 tetrachloromethane 0.04 n-pentyl acetate 0.25 transcutol 5.57 n-heptanol 0.72 ethylbenzene 0.04 MIBK 0.21 2-propoxyethanol 5.47 tert-butanol 0.81 MTBE 0.11 2-butoxyethanol 3.8 propionic acid 3.0 o-xylene 0.06 formic acid 78.7 diethyl ether 0.14 m-xylene 0.04 p-xylene 0.07 chlorobenzene 0.03 dimethyl carbonate 0.6 n-octane 0.04 formamide 66.49 cyclopentanone 3.2 2-pentanone 0.3 anisole 0.11 cyclopentyl methyl ether 0.57 gamma-butyrolactone 4.9 1-methoxy-2-propanol 10.27 pyridine 0.98 3-pentanone 0.35 furfural 6.53 n-dodecane 0.02 diethylene glycol 14.69 diisopropyl ether 0.04 tert-amyl alcohol 1.1 acetylacetone 0.21 n-hexadecane 0.02 acetophenone 0.41 methyl propionate 0.46 isopentyl acetate 0.29 trichloroethylene 0.13 n-nonanol 0.38 cyclohexanol 1.49 benzyl alcohol 0.64 2-ethylhexanol 0.44 isooctanol 0.48 dipropyl ether 0.41 1,2-dichlorobenzene 0.04 ethyl lactate 1.76 propylene carbonate 1.33 n-methylformamide 20.27 2-pentanol 0.8 n-pentane 0.04 1-propoxy-2-propanol 3.33 1-methoxy-2-propyl acetate 0.62 2-(2-methoxypropoxy) propanol 2.89 mesitylene 0.03 ε-caprolactone 2.42 p-cymene 0.1 epichlorohydrin 1.38 1,1,1-trichloroethane 0.03 2-aminoethanol 15.35 morpholine-4-carbaldehyde 29.25 sulfolane 23.34 2,2,4-trimethylpentane 0.02 2-methyltetrahydrofuran 0.93 n-hexyl acetate 0.25 isooctane 0.01 2-(2-butoxyethoxy)ethanol 3.99 sec-butyl acetate 0.09 tert-butyl acetate 0.11 decalin 0.02 glycerin 65.91 diglyme 5.73 acrylic acid 6.22 isopropyl myristate 0.13 n-butyric acid 1.6 acetyl acetate 0.05 di(2-ethylhexyl) phthalate 0.36 ethyl propionate 0.19 nitromethane 5.16 1,2-diethoxyethane 0.38 benzonitrile 0.4 trioctyl phosphate 0.37 1-bromopropane 0.07 gamma-valerolactone 10.62 n-decanol 0.3 triethyl phosphate 0.51 4-methyl-2-pentanol 0.35 propionitrile 0.55 vinylene carbonate 1.11 1,1,2-trichlorotrifluoroethane 10.77 DMS 0.28 cumene 0.04 2-octanol 0.37 2-hexanone 0.32 octyl acetate 0.22 limonene 0.17 1,2-dimethoxyethane 3.15 ethyl orthosilicate 0.43 tributyl phosphate 0.34 diacetone alcohol 1.56 N,N-dimethylaniline 0.24 acrylonitrile 1.21 aniline 0.33 1,3-propanediol 12.08 bromobenzene 0.02 dibromomethane 0.04 1,1,2,2-tetrachloroethane 0.18 2-methyl-cyclohexyl acetate 0.43 tetrabutyl urea 0.99 diisobutyl methanol 0.23 2-phenylethanol 0.61 styrene 0.03 dioctyl adipate 0.29 dimethyl sulfate 2.91 ethyl butyrate 0.35 methyl lactate 5.15 butyl lactate 1.48 diethyl carbonate 0.27 propanediol butyl ether 4.71 triethyl orthoformate 0.55 p-tert-butyltoluene 0.08 methyl 4-tert-butylbenzoate 0.82 morpholine 2.93 tert-butylamine 0.28 n-dodecanol 0.22 dimethoxymethane 2.57 ethylene carbonate 0.72 cyrene 8.37 2-ethoxyethyl acetate 0.39 2-ethylhexyl acetate 0.25 1,2,4-trichlorobenzene 0.09 4-methylpyridine 0.47 dibutyl ether 0.2 2,6-dimethyl-4-heptanol 0.23 DEF 2.67 dimethyl isosorbide 3.32 tetrachloroethylene 0.19 eugenol 1.66 triacetin 0.5 span 80 2.34 1,4-butanediol 5.8 1,1-dichloroethane 0.03 2-methyl-1-pentanol 0.56 methyl formate 4.74 2-methyl-1-butanol 1.34 n-decane 0.04 butyronitrile 0.42 3,7-dimethyl-1-octanol 0.25 1-chlorooctane 0.07 1-chlorotetradecane 0.04 n-nonane 0.04 undecane 0.03 tert-butylcyclohexane 0.01 cyclooctane 0.02 cyclopentanol 2.85 tetrahydropyran 0.54 tert-amyl methyl ether 0.24 2,5,8-trioxanonane 4.58 1-hexene 0.07 2-isopropoxyethanol 2.14 2,2,2-trifluoroethanol 6.4 methyl butyrate 0.45 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |