Indoleacetyl phenylalanine
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Identifiers
CAS number
57105-50-7Molecular formula
C19H18N2O3SMILES
C1=CC=C(C=C1)C[C@@H](C(=O)O)NC(=O)CC2=CNC3=CC=CC=C32
Safety labels
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Odor profile
Fragrance Fruity 43.02% Odorless 41.38% Savory 31.43% Cooked 28.75% Grape 27.19% Bitter 23.0% Meaty 22.83% Cheesy 21.52% Milky 21.04% Fatty 20.63% Flavor Bitter 66.8% Odorless 55.76% Mild 31.5% Bland 25.91% Sweet-like 20.86% Nitrile 20.37% Yeast 20.12% Very mild 19.36% Orange flower 19.15% Heather 18.93% Odor impact est.
Odorless -
Properties
XLogP3-AA
2.0pKa est.
6.19 (neutral)Molecular weight
322.4 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowBoiling point est.
719°CFlash point
- 289.62 ˚C est.
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Synonyms
- 57105-50-7
- N-(3-Indolylacetyl)-L-phenylalanine
- Indoleacetyl phenylalanine
- Indole-3-acetylphenylalanine
- Indol acetyl phenylalanine
- Indol-3 acetyl phenylalanine
- L-phenylalanine, N-(1H-indol-3-ylacetyl)-
- 7DQ9F5L55Y
- L-Phenylalanine, N-(2-(1H-indol-3-yl)acetyl)-
- DTXSID30205728
- RefChem:1087369
- DTXCID60128219
- (S)-2-(2-(1H-indol-3-yl)acetamido)-3-phenylpropanoic acid
- Indole-3-acetyl-L-phenylalanine
- MFCD00075336
- (2S)-2-[[2-(1H-indol-3-yl)acetyl]amino]-3-phenylpropanoic acid
- (2-(1H-indol-3-yl)acetyl)-L-phenylalanine
- IAA-L-Phe
- UNII-7DQ9F5L55Y
- N-[(1H-Indol-3-yl)acetyl]-L-phenylalanine
- SCHEMBL503091
- orb1705603
- CHEMBL4788202
- SCHEMBL29557188
- CHEBI:177048
- (S)-2-(2-(1H-Indol-3-yl)acetamido)-3-phenylpropanoicacid
- (2S)-2-[[2-(1H-indol-3-yl)acetyl]amino]-3-phenyl-propanoic acid
- AKOS015889635
- CS-W011996
- FI30447
- HY-W011280
- s12337
- AS-15813
- NS00120533
- A13327
- I-1600
- 105I507
- F219932
- L-Phenylalanine, N-(1H-indol-3-ylacetyl)- (9CI)
- Q27268117
- 57105-50-7
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Applications
Indoleacetyl phenylalanine (CAS 57105-50-7) is typically used as a synthetic amino-acid-derived intermediate and is mainly applied in research as a building block for peptide-like and indole-containing compounds; it also serves as a biochemical probe and substrate for studies of auxin metabolism, supporting investigations into how indole-3-acetic acid conjugates are formed, hydrolyzed, and regulated in plant physiology. In medicinal and pharmaceutical chemistry contexts, the compound may be explored as a chiral building block for the design of dipeptide-like architectures and other small-molecule regulators. In agrochemical and plant-science research, it can be evaluated as a model substrate to study auxin-pathway regulation and plant growth regulator dynamics.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 15.69 methanol 22.43 isopropanol 6.17 water 0.33 ethyl acetate 5.82 n-propanol 9.36 acetone 27.1 n-butanol 6.07 acetonitrile 4.19 DMF 188.68 toluene 0.05 isobutanol 3.58 1,4-dioxane 6.45 methyl acetate 13.25 THF 36.89 2-butanone 27.39 n-pentanol 6.37 sec-butanol 6.64 n-hexane 0.01 ethylene glycol 15.62 NMP 28.32 cyclohexane 0.0 DMSO 93.14 n-butyl acetate 2.5 n-octanol 0.45 chloroform 0.34 n-propyl acetate 4.33 acetic acid 31.12 dichloromethane 0.43 cyclohexanone 5.64 propylene glycol 18.05 isopropyl acetate 2.53 DMAc 304.19 2-ethoxyethanol 106.98 isopentanol 4.36 n-heptane 0.01 ethyl formate 7.12 1,2-dichloroethane 0.61 n-hexanol 1.93 2-methoxyethanol 174.49 isobutyl acetate 1.4 tetrachloromethane 0.06 n-pentyl acetate 1.61 transcutol 46.5 n-heptanol 1.18 ethylbenzene 0.12 MIBK 2.75 2-propoxyethanol 36.83 tert-butanol 3.68 MTBE 1.23 2-butoxyethanol 14.65 propionic acid 10.55 o-xylene 0.07 formic acid 48.42 diethyl ether 1.28 m-xylene 0.05 p-xylene 0.21 chlorobenzene 0.13 dimethyl carbonate 7.31 n-octane 0.01 formamide 121.07 cyclopentanone 20.84 2-pentanone 9.01 anisole 1.72 cyclopentyl methyl ether 1.47 gamma-butyrolactone 24.37 1-methoxy-2-propanol 68.75 pyridine 3.71 3-pentanone 4.16 furfural 19.66 n-dodecane 0.01 diethylene glycol 48.65 diisopropyl ether 0.18 tert-amyl alcohol 4.35 acetylacetone 14.55 n-hexadecane 0.02 acetophenone 3.68 methyl propionate 9.78 isopentyl acetate 2.36 trichloroethylene 1.64 n-nonanol 0.64 cyclohexanol 0.98 benzyl alcohol 3.9 2-ethylhexanol 0.74 isooctanol 0.94 dipropyl ether 1.02 1,2-dichlorobenzene 0.2 ethyl lactate 6.36 propylene carbonate 5.46 n-methylformamide 69.93 2-pentanol 2.04 n-pentane 0.01 1-propoxy-2-propanol 13.89 1-methoxy-2-propyl acetate 7.0 2-(2-methoxypropoxy) propanol 13.28 mesitylene 0.04 ε-caprolactone 8.45 p-cymene 0.12 epichlorohydrin 24.16 1,1,1-trichloroethane 0.24 2-aminoethanol 28.13 morpholine-4-carbaldehyde 53.59 sulfolane 23.69 2,2,4-trimethylpentane 0.01 2-methyltetrahydrofuran 6.23 n-hexyl acetate 1.45 isooctane 0.01 2-(2-butoxyethoxy)ethanol 19.69 sec-butyl acetate 2.18 tert-butyl acetate 2.41 decalin 0.01 glycerin 50.0 diglyme 40.45 acrylic acid 10.96 isopropyl myristate 0.68 n-butyric acid 10.6 acetyl acetate 2.08 di(2-ethylhexyl) phthalate 1.45 ethyl propionate 4.18 nitromethane 93.18 1,2-diethoxyethane 5.68 benzonitrile 1.15 trioctyl phosphate 0.8 1-bromopropane 0.18 gamma-valerolactone 53.51 n-decanol 0.55 triethyl phosphate 1.7 4-methyl-2-pentanol 0.97 propionitrile 2.01 vinylene carbonate 4.17 1,1,2-trichlorotrifluoroethane 25.84 DMS 3.03 cumene 0.11 2-octanol 0.55 2-hexanone 6.74 octyl acetate 1.09 limonene 0.11 1,2-dimethoxyethane 68.51 ethyl orthosilicate 1.57 tributyl phosphate 1.13 diacetone alcohol 14.29 N,N-dimethylaniline 1.13 acrylonitrile 4.44 aniline 0.57 1,3-propanediol 50.35 bromobenzene 0.08 dibromomethane 0.14 1,1,2,2-tetrachloroethane 1.5 2-methyl-cyclohexyl acetate 1.69 tetrabutyl urea 2.68 diisobutyl methanol 0.42 2-phenylethanol 2.43 styrene 0.15 dioctyl adipate 1.78 dimethyl sulfate 12.81 ethyl butyrate 2.49 methyl lactate 16.35 butyl lactate 3.99 diethyl carbonate 1.75 propanediol butyl ether 9.59 triethyl orthoformate 2.38 p-tert-butyltoluene 0.1 methyl 4-tert-butylbenzoate 3.64 morpholine 16.92 tert-butylamine 0.49 n-dodecanol 0.43 dimethoxymethane 45.27 ethylene carbonate 3.03 cyrene 15.9 2-ethoxyethyl acetate 6.01 2-ethylhexyl acetate 1.38 1,2,4-trichlorobenzene 0.39 4-methylpyridine 1.92 dibutyl ether 0.69 2,6-dimethyl-4-heptanol 0.42 DEF 17.59 dimethyl isosorbide 14.61 tetrachloroethylene 0.85 eugenol 6.77 triacetin 4.2 span 80 5.83 1,4-butanediol 20.66 1,1-dichloroethane 0.3 2-methyl-1-pentanol 4.37 methyl formate 35.11 2-methyl-1-butanol 4.58 n-decane 0.02 butyronitrile 1.98 3,7-dimethyl-1-octanol 0.59 1-chlorooctane 0.09 1-chlorotetradecane 0.06 n-nonane 0.01 undecane 0.02 tert-butylcyclohexane 0.01 cyclooctane 0.0 cyclopentanol 3.29 tetrahydropyran 1.99 tert-amyl methyl ether 1.5 2,5,8-trioxanonane 26.89 1-hexene 0.13 2-isopropoxyethanol 31.26 2,2,2-trifluoroethanol 10.09 methyl butyrate 7.88 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
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No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
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No restriction |
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Category 2
Products applied to the axillae
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No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
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No restriction |
Category 8
Products with significant anogenital exposure
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No restriction |
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Category 4
Products related to fine fragrance
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No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
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No restriction |
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Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
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No restriction |
Category 10A
Household care products with mostly hand contact
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No restriction |
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Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
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No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
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No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
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No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
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No restriction |
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Category 5D
Baby Creams, baby Oils and baby talc
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No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
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No restriction |
|
Category 6
Products with oral and lip exposure
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No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
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No restriction |