Furan, 2-hexyl-5-methyl-
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Identifiers
CAS number
5312-82-3Molecular formula
C11H18OSMILES
CCCCCCC1=CC=C(O1)C
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Odor profile
Fragrance Fatty 67.63% Green 59.68% Fruity 51.43% Roasted 51.29% Meaty 48.28% Vegetable 44.12% Nutty 42.67% Earthy 40.16% Burnt 39.76% Oily 39.01% Flavor Green 55.76% Fatty 51.67% Earthy 49.94% Roasted 46.83% Fruity 46.13% Nutty 42.42% Vegetable 39.18% Meaty 38.82% Mushroom 38.71% Spicy 36.67% Odor impact est.
Medium -
Properties
XLogP3-AA
4.2pKa est.
8.51 (weak base)Molecular weight
166.26 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
ModerateBoiling point est.
217°CFlash point
- 75.18 ˚C est.
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Synonyms
- Furan, 2-hexyl-5-methyl-
- 5312-82-3
- 2-hexyl-5-methylfuran
- DTXSID50454579
- 2-hexyl-5-methyl-furan
- SCHEMBL11130827
- DTXCID40405398
- AKOS015906514
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Applications
Furan, 2-hexyl-5-methyl- (CAS 5312-82-3) is a volatile furan derivative used primarily as a flavor ingredient imparting roasted, nutty, cocoa, coffee, and caramel notes in flavor formulations for foods, beverages, baked goods, and tobacco; in fragrance work it can contribute warm, slightly smoky facets to gourmand and amber accords; in analytical labs it is employed as a reference standard or internal standard and as an aroma marker for calibration, method validation, and studies of Maillard, roasting, and thermal-processing volatiles; in R&D it serves as a model compound to probe furan-formation mechanisms, determine sensory thresholds and contributions, reconstruct coffee/chocolate/bread aroma profiles, and as a reference in GC-MS/GC-O; it can also function as a synthetic intermediate in furan chemistry and aroma-material design to tune volatility and odor character.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 5546.61 methanol 5252.4 isopropanol 4158.47 water 0.25 ethyl acetate 5470.65 n-propanol 4608.77 acetone 6789.53 n-butanol 4460.03 acetonitrile 4062.0 DMF 4415.64 toluene 2633.04 isobutanol 3820.36 1,4-dioxane 8428.38 methyl acetate 4117.5 THF 8475.21 2-butanone 4950.94 n-pentanol 3272.13 sec-butanol 3849.4 n-hexane 2638.36 ethylene glycol 649.99 NMP 2962.62 cyclohexane 2191.52 DMSO 5698.79 n-butyl acetate 4926.18 n-octanol 1339.06 chloroform 10880.93 n-propyl acetate 3283.07 acetic acid 2333.99 dichloromethane 9881.39 cyclohexanone 6087.79 propylene glycol 1232.55 isopropyl acetate 3533.14 DMAc 3306.69 2-ethoxyethanol 3027.59 isopentanol 4118.56 n-heptane 763.44 ethyl formate 2029.7 1,2-dichloroethane 6515.24 n-hexanol 4071.41 2-methoxyethanol 4625.74 isobutyl acetate 2151.56 tetrachloromethane 1747.18 n-pentyl acetate 2079.43 transcutol 10854.32 n-heptanol 1173.26 ethylbenzene 1225.41 MIBK 2697.9 2-propoxyethanol 4715.37 tert-butanol 4784.86 MTBE 7670.43 2-butoxyethanol 1825.25 propionic acid 2488.14 o-xylene 1169.33 formic acid 542.69 diethyl ether 8811.36 m-xylene 1374.19 p-xylene 1455.66 chlorobenzene 3054.92 dimethyl carbonate 1072.39 n-octane 267.81 formamide 784.15 cyclopentanone 4865.19 2-pentanone 4648.9 anisole 2228.09 cyclopentyl methyl ether 5086.9 gamma-butyrolactone 4423.7 1-methoxy-2-propanol 3470.42 pyridine 5306.97 3-pentanone 3187.44 furfural 3028.12 n-dodecane 182.9 diethylene glycol 2303.42 diisopropyl ether 2223.07 tert-amyl alcohol 3977.54 acetylacetone 3986.94 n-hexadecane 216.41 acetophenone 1550.72 methyl propionate 3370.74 isopentyl acetate 4038.28 trichloroethylene 9152.93 n-nonanol 1141.79 cyclohexanol 4000.38 benzyl alcohol 1639.09 2-ethylhexanol 2274.48 isooctanol 979.07 dipropyl ether 3834.69 1,2-dichlorobenzene 2215.06 ethyl lactate 839.24 propylene carbonate 2359.15 n-methylformamide 1841.3 2-pentanol 3144.74 n-pentane 1369.77 1-propoxy-2-propanol 3524.28 1-methoxy-2-propyl acetate 3384.21 2-(2-methoxypropoxy) propanol 1723.72 mesitylene 882.53 ε-caprolactone 4543.45 p-cymene 645.33 epichlorohydrin 6154.47 1,1,1-trichloroethane 5857.63 2-aminoethanol 1627.34 morpholine-4-carbaldehyde 3874.92 sulfolane 4445.1 2,2,4-trimethylpentane 494.09 2-methyltetrahydrofuran 7496.68 n-hexyl acetate 3070.58 isooctane 401.26 2-(2-butoxyethoxy)ethanol 2691.86 sec-butyl acetate 2176.39 tert-butyl acetate 3436.47 decalin 787.14 glycerin 1196.48 diglyme 4221.64 acrylic acid 1581.1 isopropyl myristate 989.73 n-butyric acid 4294.25 acetyl acetate 2384.96 di(2-ethylhexyl) phthalate 760.4 ethyl propionate 2516.89 nitromethane 3563.42 1,2-diethoxyethane 6045.52 benzonitrile 2018.62 trioctyl phosphate 559.41 1-bromopropane 6062.34 gamma-valerolactone 5424.18 n-decanol 832.53 triethyl phosphate 717.04 4-methyl-2-pentanol 1658.6 propionitrile 3616.7 vinylene carbonate 2045.98 1,1,2-trichlorotrifluoroethane 3337.91 DMS 1876.89 cumene 781.5 2-octanol 920.75 2-hexanone 3460.77 octyl acetate 1159.25 limonene 1383.35 1,2-dimethoxyethane 6241.3 ethyl orthosilicate 840.3 tributyl phosphate 807.69 diacetone alcohol 2374.13 N,N-dimethylaniline 1283.68 acrylonitrile 3178.34 aniline 2772.03 1,3-propanediol 2336.62 bromobenzene 3611.58 dibromomethane 7694.34 1,1,2,2-tetrachloroethane 7857.48 2-methyl-cyclohexyl acetate 1551.47 tetrabutyl urea 995.5 diisobutyl methanol 1022.83 2-phenylethanol 1756.9 styrene 1806.54 dioctyl adipate 1228.0 dimethyl sulfate 1340.07 ethyl butyrate 2406.57 methyl lactate 1008.36 butyl lactate 1260.7 diethyl carbonate 1283.81 propanediol butyl ether 1669.71 triethyl orthoformate 1515.6 p-tert-butyltoluene 653.4 methyl 4-tert-butylbenzoate 1129.82 morpholine 9193.49 tert-butylamine 3742.33 n-dodecanol 638.13 dimethoxymethane 3841.59 ethylene carbonate 2157.19 cyrene 1105.07 2-ethoxyethyl acetate 2633.07 2-ethylhexyl acetate 3050.08 1,2,4-trichlorobenzene 2448.88 4-methylpyridine 5259.2 dibutyl ether 3189.95 2,6-dimethyl-4-heptanol 1022.83 DEF 4346.53 dimethyl isosorbide 2283.58 tetrachloroethylene 4913.49 eugenol 1059.45 triacetin 1791.57 span 80 1604.38 1,4-butanediol 1016.53 1,1-dichloroethane 7060.61 2-methyl-1-pentanol 2954.36 methyl formate 1338.16 2-methyl-1-butanol 3810.83 n-decane 343.56 butyronitrile 4244.66 3,7-dimethyl-1-octanol 1523.25 1-chlorooctane 1278.04 1-chlorotetradecane 459.15 n-nonane 374.26 undecane 242.72 tert-butylcyclohexane 731.1 cyclooctane 671.3 cyclopentanol 3202.14 tetrahydropyran 10095.88 tert-amyl methyl ether 4148.57 2,5,8-trioxanonane 2582.4 1-hexene 5944.0 2-isopropoxyethanol 2397.87 2,2,2-trifluoroethanol 602.21 methyl butyrate 3506.27 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Cascarilla 2 | 8007-06-5 | Croton eluteria Bennett, fam. Euphorbiaceae | 0.09% |