Amaranth
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Identifiers
CAS number
915-67-3Molecular formula
C20H11N2Na3O10S3SMILES
C1=CC=C2C(=C1)C(=CC=C2S(=O)(=O)[O-])N=NC3=C4C=CC(=CC4=CC(=C3O)S(=O)(=O)[O-])S(=O)(=O)[O-].[Na+].[Na+].[Na+]
Safety labels
Irritant -
Odor profile
Fragrance Odorless 83.95% Cooked 20.73% Savory 18.05% Bitter 17.08% Burnt 16.13% Roasted 13.99% Clean 13.22% Pungent 12.74% Grape 11.24% Sulfurous 11.05% Flavor Bitter 90.4% Odorless 32.24% Bland 20.08% Nitrile 19.63% Very strong 17.62% Taco 17.49% Bread crust 17.35% Indole 17.33% Roasted peanuts 16.98% Rotten 16.94% Odor impact est.
Odorless -
Properties
pKa est.
2.24 (strong acid)Molecular weight
604.5 g/molFlash point
- 408.5 ˚C est.
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Synonyms
- AMARANTH
- 915-67-3
- Acid red 27
- Azorubin S
- C.I. Acid Red 27
- Bordeaux S
- FD & C Red No. 2
- Amaranth (dye)
- C.I. Food Red 9
- Red No. 2
- Food red 2
- Food Red 9
- Amaranthe
- Amacid Amaranth
- Edicol Amaranth
- Kayaku Amaranth
- Rakuto Amaranth
- Acid Amaranth
- Aizen Amaranth
- Amaranth Extra
- Amaranth Lake
- Java Amaranth
- Maple Amaranth
- Toyo Amaranth
- Dolkwal Amaranth
- Hidacid Amaranth
- Shikiso Amaranth
- Takaoka Amaranth
- Whortleberry Red
- Amaranth A
- Amaranth B
- Amaranth R
- Amaranth S
- San-ei Amaranth
- Amaranth WD
- Calcocid amaranth
- Acid Amaranth I
- Acid Amaranth N
- Amaranth BPC
- Amaranth USP
- Canacert Amaranth
- Daishiki Amaranth
- Eurocert Amaranth
- Fast Red
- Tertracid Red A
- Kiton Rubine S
- Naphthol Red B
- Naphthol Red C
- Naphthol Red O
- Naphthol Red S
- Neklacid Red A
- Hispacid Red AM
- Naphthol Red SI
- S-Azo Rubine
- Acilan Red SE
- Azo Rubine SF
- HD Amaranth B
- Dye Red Raspberry
- Solar Red O
- Victoria Rubine O
- Amaranth Dye (80%)
- Naphthol Red LZS
- Azo Ruby S
- Cilefa Rubine 2B
- HD Amaranth Supra
- Acetacid Red 2BR
- Azo Rubine S.FQ
- Azo Red R
- Certicol Amaranth S
- Fruit Red A Geigy
- Lissamine Amaranth AC
- Usacert Red No. 2
- Dye FDC Red 2
- Hexacert Red No. 2
- C.I. 16185
- Acid Leather Rubine S
- D and C Red 2
- Red Dye No. 2
- Edicol Supra Amaranth A
- KCA Foodcol Amaranth A
- L-Red 3
- Hexacol Amaranth B Extra
- CI 16185
- FD&C Red 2
- Bordeaux S Extra Pure A
- D&C Red 2
- Amaranth S Specially Pure
- Raspberry Red For Jellies
- FD and C Red No. 2
- Azo rubine S
- Victoria rubine O for food
- C.I. Acid Red 27, trisodium salt
- 1302 Red
- 1508 Red
- L Red Z 3050
- Naphthol Red S Specially Pure
- Kayaku Food Colour Red No. 2
- Amaranthe usp (biological stain)
- Sodium 3-hydroxy-4-((4-sulfonatonaphthalen-1-yl)diazenyl)naphthalene-2,7-disulfonate
- 37RBV3X49K
- DTXSID2021232
- Naphthol Red S Conc. Specially Pure
- C.I.Acid Red 27 (free acid)
- FD And C Red No. 2-Aluminium Lake
- 1-(4-Sulfo-1-naphthylazo)-2-naphthol-3,6-disulfonic acid trisodium salt
- 2,7-Naphthalenedisulfonic acid, 3-hydroxy-4-((4-sulfo-1-naphthyl)azo)-, trisodium salt
- Amaranth (>85%)
- E123
- Lissamine
- Amaranth red
- Cranberry Red
- Azorubine S
- Amaranth J
- Amarant [Czech]
- Amaranth 85
- Acid Red 27;Azorubin S;FD & C Red Dye No. 2
- DTXCID201232
- L-Rot 3 [German]
- Trisodium salt of 1-(4-sulfo-1-naphthylazo)-2-naphthol-3,6-disulfonic acid
- Amarant
- Naptholrot S [German]
- Amaranth Dye
- Naptholrot S
- Acid Leather Red I 2BW
- amaranth (FD&C red no. 2)
- GR 229055A
- sodium (E)-3-hydroxy-4-((4-sulfonatonaphthalen-1-yl)diazenyl)naphthalene-2,7-disulfonate
- 915-67-3
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Applications
Amaranth (CAS 915-67-3) is a synthetic azo dye used as a colorant in foods and beverages where permitted, and in cosmetics/personal care; it is also used as a pigment in inks and coatings, and as a colorant for plastics and textiles in the polymers/plastics and textiles sectors; its use in pharmaceutical products is possible where allowed by local regulations and formulation limits.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 1.78 methanol 2.34 isopropanol 1.1 water 0.01 ethyl acetate 2.29 n-propanol 1.6 acetone 9.5 n-butanol 0.9 acetonitrile 2.34 DMF 41.45 toluene 0.66 isobutanol 0.7 1,4-dioxane 9.8 methyl acetate 4.75 THF 21.06 2-butanone 8.42 n-pentanol 0.57 sec-butanol 1.19 n-hexane 0.01 ethylene glycol 1.67 NMP 24.93 cyclohexane 0.03 DMSO 16.78 n-butyl acetate 2.15 n-octanol 1.16 chloroform 0.92 n-propyl acetate 1.95 acetic acid 3.57 dichloromethane 1.15 cyclohexanone 7.85 propylene glycol 2.04 isopropyl acetate 1.67 DMAc 33.67 2-ethoxyethanol 5.11 isopentanol 0.51 n-heptane 0.03 ethyl formate 2.35 1,2-dichloroethane 1.05 n-hexanol 0.5 2-methoxyethanol 14.29 isobutyl acetate 0.68 tetrachloromethane 0.07 n-pentyl acetate 3.23 transcutol 16.15 n-heptanol 0.8 ethylbenzene 0.16 MIBK 1.35 2-propoxyethanol 7.87 tert-butanol 0.85 MTBE 0.88 2-butoxyethanol 5.28 propionic acid 2.62 o-xylene 0.31 formic acid 3.54 diethyl ether 1.23 m-xylene 0.29 p-xylene 0.22 chlorobenzene 0.45 dimethyl carbonate 3.49 n-octane 0.03 formamide 7.5 cyclopentanone 17.12 2-pentanone 3.85 anisole 0.96 cyclopentyl methyl ether 1.91 gamma-butyrolactone 15.52 1-methoxy-2-propanol 8.58 pyridine 7.97 3-pentanone 2.89 furfural 11.68 n-dodecane 0.04 diethylene glycol 6.2 diisopropyl ether 0.2 tert-amyl alcohol 0.87 acetylacetone 8.13 n-hexadecane 0.05 acetophenone 1.73 methyl propionate 3.76 isopentyl acetate 1.29 trichloroethylene 2.65 n-nonanol 1.26 cyclohexanol 0.8 benzyl alcohol 1.16 2-ethylhexanol 0.29 isooctanol 0.49 dipropyl ether 0.98 1,2-dichlorobenzene 0.33 ethyl lactate 1.7 propylene carbonate 3.31 n-methylformamide 10.73 2-pentanol 0.5 n-pentane 0.02 1-propoxy-2-propanol 5.18 1-methoxy-2-propyl acetate 4.47 2-(2-methoxypropoxy) propanol 5.77 mesitylene 0.13 ε-caprolactone 6.31 p-cymene 0.21 epichlorohydrin 10.88 1,1,1-trichloroethane 0.37 2-aminoethanol 2.27 morpholine-4-carbaldehyde 28.6 sulfolane 16.36 2,2,4-trimethylpentane 0.01 2-methyltetrahydrofuran 4.06 n-hexyl acetate 3.14 isooctane 0.0 2-(2-butoxyethoxy)ethanol 8.88 sec-butyl acetate 0.88 tert-butyl acetate 1.71 decalin 0.01 glycerin 5.71 diglyme 13.04 acrylic acid 3.56 isopropyl myristate 1.42 n-butyric acid 1.99 acetyl acetate 1.66 di(2-ethylhexyl) phthalate 1.22 ethyl propionate 1.39 nitromethane 14.71 1,2-diethoxyethane 4.41 benzonitrile 1.62 trioctyl phosphate 1.0 1-bromopropane 0.36 gamma-valerolactone 34.03 n-decanol 0.92 triethyl phosphate 0.6 4-methyl-2-pentanol 0.21 propionitrile 1.89 vinylene carbonate 3.59 1,1,2-trichlorotrifluoroethane 8.93 DMS 3.04 cumene 0.08 2-octanol 0.72 2-hexanone 2.52 octyl acetate 2.01 limonene 0.27 1,2-dimethoxyethane 9.03 ethyl orthosilicate 0.52 tributyl phosphate 1.09 diacetone alcohol 3.64 N,N-dimethylaniline 0.59 acrylonitrile 4.09 aniline 1.15 1,3-propanediol 3.2 bromobenzene 0.31 dibromomethane 0.51 1,1,2,2-tetrachloroethane 1.85 2-methyl-cyclohexyl acetate 1.03 tetrabutyl urea 3.06 diisobutyl methanol 0.23 2-phenylethanol 1.43 styrene 0.22 dioctyl adipate 2.09 dimethyl sulfate 4.5 ethyl butyrate 1.56 methyl lactate 4.65 butyl lactate 3.21 diethyl carbonate 0.87 propanediol butyl ether 6.02 triethyl orthoformate 1.36 p-tert-butyltoluene 0.21 methyl 4-tert-butylbenzoate 2.57 morpholine 11.7 tert-butylamine 0.24 n-dodecanol 0.64 dimethoxymethane 12.7 ethylene carbonate 2.46 cyrene 4.51 2-ethoxyethyl acetate 6.64 2-ethylhexyl acetate 0.97 1,2,4-trichlorobenzene 0.65 4-methylpyridine 3.75 dibutyl ether 1.26 2,6-dimethyl-4-heptanol 0.23 DEF 5.16 dimethyl isosorbide 8.88 tetrachloroethylene 1.03 eugenol 3.57 triacetin 4.2 span 80 4.7 1,4-butanediol 0.95 1,1-dichloroethane 0.62 2-methyl-1-pentanol 0.33 methyl formate 8.34 2-methyl-1-butanol 0.58 n-decane 0.06 butyronitrile 1.23 3,7-dimethyl-1-octanol 0.61 1-chlorooctane 0.35 1-chlorotetradecane 0.16 n-nonane 0.05 undecane 0.05 tert-butylcyclohexane 0.01 cyclooctane 0.01 cyclopentanol 1.75 tetrahydropyran 3.41 tert-amyl methyl ether 0.77 2,5,8-trioxanonane 10.85 1-hexene 0.07 2-isopropoxyethanol 2.68 2,2,2-trifluoroethanol 1.69 methyl butyrate 2.03 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |