Ylang Ylang (Fiji)

  • Số CAS

    68606-83-7

  • Thực vật

    Cananga odorata (Lamk.) Hook. f. et Thomson forma genuina, fam. Annonaceae

Phân tích GC-MS

Duve, R.N., and Vithalbhal, C.L., Chemical Composition of the Essential Oil from Flowers of Endemic Cananga Odorata in Fiji, Internat. Flavours Food Addit., Vol. 6, 341, 346 (1975)

Hợp chất CAS DB5 Carbowax Tỷ lệ
Linalool, (+/-)- 78-70-6 1101.14 1548.57 52.0%
trans,trans-Farnesol 4602-84-0 1723.0 2299.67 21.0%
Benzyl Benzoate 120-51-4 1761.14 2598.71 12.0%
Tổng 85.0%