Cardamom (India) 5a

  • Số CAS

    8000-66-6

  • Thực vật

    Elettaria cardamomum (L.) Maton, fam. Zingiberaceae

Phân tích GC-MS

Gopalakrishnan, N., Studies on the storage quality of CO2 extracted cardamom and clove bud oils (analysis of fresh essential oil), J. Agric. Food Chem., Vol. 42, 796-798 (1994)

Hợp chất CAS DB5 Carbowax Tỷ lệ
Eucalyptol 470-82-6 1033.29 1213.86 38.8%
alpha-Terpinyl acetate 80-26-2 1353.0 1694.57 24.6%
beta-Pinene 127-91-3 979.0 1113.0 6.2%
Linalool, (+/-)- 78-70-6 1101.14 1548.57 5.7%
Sabinen 3387-41-5 975.71 1124.43 4.2%
Limonene, (+/-)- 138-86-3 1032.0 1196.29 4.0%
Alpha-Terpineol 98-55-5 1191.71 1693.43 3.4%
alpha-PINENE 80-56-8 940.0 1020.71 2.3%
4-Terpineol, (+/-)- 562-74-3 1180.57 1600.14 2.0%
Linalyl acetate 115-95-7 1263.8 1554.14 1.0%
Geranyl acetate 105-87-3 1384.71 1750.0 0.8%
Geraniol 106-24-1 1258.29 1843.0 0.2%
nerolidol trans-form 7212-44-4 1556.0 2015.14 0.01%
Tổng 93.21%