Số CAS
471-05-6

Công thức phân tử
C15H22O

SMILES
C/C/1=C\CC(/C=C/C(=O)/C(=C/CC1)/C)(C)C

Chỉ số lưu (RI)

• DB5: 1731.0

XLogP3-AA
3.9 Tan tốt trong BB, DEP, IPM

Khối lượng phân tử
218.33 g/mol

Odor	Probability
alcoholic	1.94%
aldehydic	13.02%
alliaceous	3.3%
almond	10.61%
amber	20.93%
animal	23.92%
anisic	16.26%
apple	9.03%
apricot	6.59%
aromatic	17.84%
balsamic	13.91%
banana	3.72%
beefy	4.99%
bergamot	5.06%
berry	17.08%
bitter	13.79%
black currant	16.36%
brandy	3.82%
burnt	14.75%
buttery	10.05%
cabbage	3.59%
camphoreous	30.54%
caramellic	16.05%
cedar	16.87%
celery	25.65%
chamomile	7.03%
cheesy	8.04%
cherry	10.46%
chocolate	6.5%
cinnamon	11.43%
citrus	25.57%
clean	19.7%
clove	10.9%
cocoa	5.11%
coconut	26.65%
coffee	8.93%
cognac	1.58%
cooked	6.37%
cooling	15.32%
cortex	8.3%
coumarinic	28.65%
creamy	16.92%
cucumber	2.59%
dairy	11.69%
dry	27.19%
earthy	16.87%
ethereal	6.32%
fatty	25.47%
fermented	3.81%
fishy	4.89%
floral	25.04%
fresh	21.48%
fruit skin	8.89%
fruity	33.35%
garlic	4.04%
gassy	6.17%
geranium	10.23%
grape	6.95%
grapefruit	14.89%
grassy	11.98%
green	12.95%
hawthorn	7.89%
hay	31.03%
hazelnut	6.6%
herbal	47.24%
honey	15.64%
hyacinth	3.87%
jasmin	9.7%
juicy	5.16%
ketonic	22.78%
lactonic	21.89%
lavender	7.04%
leafy	12.75%
leathery	18.35%
lemon	17.3%
lily	5.43%
malty	6.44%
meaty	6.27%
medicinal	15.89%
melon	6.26%
metallic	13.75%
milky	9.53%
mint	55.16%
muguet	5.06%
mushroom	5.24%
musk	27.53%
musty	22.11%
natural	27.89%
nutty	19.31%
odorless	4.84%
oily	15.34%
onion	5.27%
orange	11.14%
orangeflower	8.74%
orris	20.56%
ozone	13.29%
peach	6.77%
pear	4.77%
phenolic	26.27%
pine	11.09%
pineapple	4.76%
plum	10.49%
popcorn	8.22%
potato	4.95%
powdery	27.27%
pungent	14.85%
radish	4.63%
raspberry	10.51%
ripe	6.2%
roasted	14.28%
rose	9.92%
rummy	7.1%
sandalwood	6.47%
savory	9.03%
sharp	19.93%
smoky	10.15%
soapy	11.12%
solvent	10.41%
sour	9.65%
spicy	41.55%
strawberry	5.93%
sulfurous	4.7%
sweaty	7.75%
sweet	33.65%
tea	20.56%
terpenic	15.27%
tobacco	45.78%
tomato	3.61%
tropical	13.88%
vanilla	8.21%
vegetable	7.79%
vetiver	11.47%
violet	9.35%
warm	27.89%
waxy	7.98%
weedy	9.45%
winey	4.71%
woody	40.16%

* Tạo bởi Scent© AI

• Zerumbone
• 471-05-6
• (2E,6E,10E)-2,6,9,9-tetramethylcycloundeca-2,6,10-trien-1-one
• (E,E,E)-2,6,9,9-Tetramethyl-2,6,10-cycloundecatrien-1-one
• 2E,6E,9E-humulatrien-8-one
• CHEBI:63892
• CHEMBL245412
• Zerumbone (6CI,7CI)
• erumbone
• MFCD03700769
• Zerumbone (Standard)
• 2,6,9,9-tetramethylcycloundeca-2,6,10-trien-1-one
• SCHEMBL12831266
• Zerumbone, >=98% (HPLC)
• HY-N7015R
• GIHNTRQPEMKFKO-SKTNYSRSSA-N
• DTXSID601318583
• GLXC-19155
• SRCZ-00151
• HY-N7015
• BDBM50241296
• HB4130
• NSC698299
• s5928
• AKOS040758793
• CCG-208558
• NSC-698299
• MS-23207
• XZ166948
• CS-0003365
• C20262
• E80606
• Q27132897
• 687-304-2