Psoralen
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Định danh
Số CAS
66-97-7Công thức phân tử
C11H6O3SMILES
C1=CC(=O)OC2=CC3=C(C=CO3)C=C21
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Hồ sơ mùi hương
ngọt 81.8% coumarin 51.45% phấn 41.98% dừa 39.94% hạt 38.44% nhựa thơm 36.87% cháy 35.66% vani 34.09% kem 32.41% caramel 31.21% Scent© AI
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Thuộc tính
XLogP3-AA
2.3 Tan tốt trong DEP, BB, MMBKhối lượng phân tử
186.16 g/molNhiệt độ tan chảy
- 171 °C
Nhiệt độ sôi
- 362.00 to 363.00 °C. @ 760.00 mm Hg
Độ tan
- In water, 65.16 mg/L at 25 °C
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Các tên gọi
- Psoralen
- 66-97-7
- Ficusin
- 7H-Furo[3,2-g]chromen-7-one
- Furocoumarin
- Psoralene
- 7H-Furo[3,2-g][1]benzopyran-7-one
- Psorline-P
- furo[3,2-g]chromen-7-one
- 6,7-Furanocoumarin
- Furo(3,2-g)-coumarin
- Furo(2',3',7,6)coumarin
- Furo(4',5',6,7)coumarin
- Furo[3,2-g]coumarin
- NSC 404562
- CCRIS 4343
- Manaderm
- Furo[2',3':7,6]coumarin
- Furo[4',5':6,7]coumarin
- KTZ7ZCN2EX
- UNII-KTZ7ZCN2EX
- 7H-Furo(3,2-g)(1)benzopyran-7-one
- HSDB 3528
- 7H-Furo[3,2-g]benzopyran-7-one
- EINECS 200-639-7
- 6-Hydroxy-5-benzofuranacrylic acid beta-lactone
- NSC-404562
- BRN 0152784
- Furo[2'.3':7.6]coumarin
- 5-Benzofuranacrylic acid, 6-hydroxy-, delta-lactone
- CHEBI:27616
- MFCD00010520
- 6-hydroxy-5-benzofuranacrylic acid delta-lactone
- CHEMBL164660
- 2H-furo[3,2-g]chromen-2-one
- 2-Propenoic acid, 3-(6-hydroxy-5-benzofuranyl)-, delta-lactone
- DTXSID00216205
- 6-hydroxy-5-benzofuranacrylic acid gamma-lactone
- 5-19-04-00445 (Beilstein Handbook Reference)
- TNP00293
- Psoralen (Ficusin)
- 3-(6-hydroxy-5-benzofuranyl)-2-propenoic acid delta-lactone
- PSORALEN (USP-RS)
- PSORALEN [USP-RS]
- furo(2',3':7,6)coumarin
- furo(4',5':6,7)coumarin
- 7H-Furo(3,2-g)chromen-7-one
- C11H6O3
- furo
- furano[3,2-g]chromen-2-one
- Psoralene (DCF)
- Manaderm (TN)
- Psoralen (Standard)
- Psoralen, 97%
- Furo[4',7]coumarin
- PHYTOALEXIN-CMPD
- PSORALEN [HSDB]
- PSORALEN [MI]
- PSORALEN [WHO-DD]
- Oprea1_841692
- SCHEMBL17835
- Psoralen, analytical standard
- MLS001304059
- MEGxp0_001172
- Psoralen, >=99% (HPLC)
- ACon1_001579
- HY-N0053R
- pyrano[5,6-f]benzofuran-7-one
- DTXCID60138696
- HMS2267L05
- BCP04177
- HY-N0053
- 7H-Furo[3,2-g]chromen-7-one #
- BDBM50331544
- NSC404562
- s4737
- STL564822
- AKOS004110987
- AC-7968
- CCG-266472
- CS-3756
- FP15273
- FURO(2',3':7',6)COUMARIN
- NCGC00017351-01
- NCGC00017351-02
- NCGC00017351-03
- NCGC00017351-07
- NCGC00142529-01
- AS-59034
- SMR000112587
- NS00015842
- P2077
- 7H-Furo[3,2-g][1]benzopyran-7-one, 9CI
- 6-hydroxy-5-benzofuranacrylic Acid deta-lacton
- C09305
- D08450
- AA-504/20833002
- AJ-738/21166005
- Q417788
- BRD-K47264279-001-01-4
- BRD-K47264279-001-08-9
- 5-Benzofuranacrylic acid, 6-hydroxy-, .delta.-lactone
- Z1201617131
- 6-HYDROXY-5-BENZOFURANACRYLIC ACID .DELTA.-LACTONE
- 2-Propenoic acid, 3-(6-hydroxy-5-benzofuranyl)-, .delta.-lactone
- InChI=1/C11H6O3/c12-11-2-1-7-5-8-3-4-13-9(8)6-10(7)14-11/h1-6
- 200-639-7
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trong số
4
Thực vật
Tên | CAS | Thực vật | Tỷ lệ |
---|---|---|---|
Rue (Malaysia) 1 | 8014-29-7 | Ruta graveolens L., fam. Rutaceae | 1.28% |
Angelica root (Finland) 4 | 8015-64-3 | Angelica archangelica L. var. archangelica, fam. Apiaceae (Umbelliferae) | 1.1% |
Angelica root (Finland) 3 | 8015-64-3 | Angelica archangelica L. var. sativa, fam. Apiaceae (Umbelliferae) | 0.55% |
Parsley leaf (Germany), 1b (smooth leaf) | 8000-68-8 | Petroselinum crispum (Miller) A.W. Hill (P. sativum Hoffm.), fam. Apiaceae | 3.2% |
Parsley leaf (Germany), 1a (curly leaf) | 8000-68-8 | Petroselinum crispum (Miller) A.W. Hill (P. sativum Hoffm.), fam. Apiaceae | 0.05% |