• Định danh

    Số CAS
    108-64-5

    Công thức phân tử
    C7H14O2

    SMILES
    CCOC(=O)CC(C)C

    Chỉ số lưu (RI)

    • DB5: 859.5
    • Carbowax: 1059.5
  • Thuộc tính

    XLogP3-AA
    1.7 Tan tốt trong DEP, MMB, TEC

    Khối lượng phân tử
    130.18 g/mol

    Nhiệt độ tan chảy

    • -99.3 °C

    Nhiệt độ sôi

    • 131.00 to 133.00 °C. @ 760.00 mm Hg

    Độ tan

    • 2 mg/mL at 20 °C
    • soluble in propylene glycol, 1 ml in 350 ml water; miscible with alcohol, most fixed oils

  • Hồ sơ mùi hương

    Scent© AI

    Mùi Xác xuất
    fruity 98.16%
    sweet 81.1%
    pineapple 76.24%
    apple 74.66%
    banana 69.88%
    ethereal 64.81%
    green 59.34%
    ripe 51.62%
    tropical 50.57%
    pear 48.41%
  • Các tên gọi

    • ETHYL ISOVALERATE
    • 108-64-5
    • Ethyl 3-methylbutanoate
    • Ethyl 3-methylbutyrate
    • Ethyl isopentanoate
    • Isovaleric acid, ethyl ester
    • Butanoic acid, 3-methyl-, ethyl ester
    • Ethyl isovalerianate
    • Ethyl beta-methylbutyrate
    • 3-Methylbutyric acid ethyl ester
    • 3-Methylbutanoic acid ethyl ester
    • FEMA No. 2463
    • Ethyl iso-pentanoate
    • Ethyl isovalerate (natural)
    • Butyric acid, 3-methyl-, ethyl ester
    • CCRIS 1345
    • NSC 8869
    • ethyl iso-valerate
    • EINECS 203-602-3
    • Isopentanoic acid ethyl ester
    • BRN 1744677
    • Ethylisovalerate
    • DTXSID3047057
    • CHEBI:31571
    • AI3-21996
    • UNII-9ZZ5597636
    • ethyl 3-methyl-butanoate
    • NSC-8869
    • Isovaleric Acid Ethyl Ester
    • ETHYL ISOVALERATE [MI]
    • ETHYL ISOVALERATE [FCC]
    • 9ZZ5597636
    • DTXCID1027057
    • ETHYL ISOVALERATE [FHFI]
    • PPXUHEORWJQRHJ-UHFFFAOYSA-
    • Ethyl Isovalerate(Isovaleric Acid Ethyl Ester)
    • (CH3)2CHCH2C(O)OC2H5
    • Butyric acid, 3-methyl-, ethyl ester (6CI,7CI,8CI)
    • WE(2:0/4:0(3Me))
    • MFCD00009203
    • Ethyl isovalerate, 98%
    • SCHEMBL27828
    • CHEMBL3183097
    • FEMA 2463
    • NSC8869
    • 3-methyl-butyric acid ethyl ester
    • WLN: 2OV1Y1 & 1
    • 3-Methyl-butanoic acid ethyl ester
    • Tox21_301194
    • LMFA07010511
    • Ethyl isovalerate, analytical standard
    • AKOS008947869
    • Ethyl isovalerate, >=98%, FCC, FG
    • NCGC00248327-01
    • NCGC00255092-01
    • CAS-108-64-5
    • FE162240
    • LS-13340
    • Ethyl isovalerate, purum, >=97.0% (GC)
    • I0194
    • NS00012424
    • Ethyl isovalerate, natural, >=98%, FCC, FG
    • Q2815995
    • F1905-7028
    • 203-602-3
1 trong số 3
Tên CAS Thực vật Tỷ lệ
Artemisia judaica (Israel) 1 Artemisia judaica L. (Bat'aran), fam. Asteraceae (Compositae) 0.86%
Artemisia judaica (Egypt) 1 Artemisia judaica L. (Bat'aran), fam. Asteraceae (Compositae) 0.46%
Artemisia judaica (Egypt) 2 Artemisia judaica L. (Bat'aran), fam. Asteraceae (Compositae) 0.28%
Calamintha nepeta (Turkey) 2 Calamintha nepeta (L.) Savi ssp. glandulosa (Req.) P.W.Ball, fam.Lamiaceae 0.01%
Artemisia judaica (Israel) 2 Artemisia judaica L. (Bat'aran), fam. Asteraceae (Compositae) 0.3%
Chamomile, german (Germany) 2, Living Flower 8002-66-2 Chamomilla recutita (L.) Rausch.(Matricaria chamomilla L.), fam.Asteraceae 0.12%
Genet headspace 2 8023-80-1 Spartium junceum L., fam. Leguminosae (Papilionaceae) 0.01%
Genipap fruit (Brazil) Genipa americana L., fam. Rubiaceae 0.1%
Carob bean powder 2b roasted 9000-40-2 Ceratonia siliqua L., fam. Leguminoseae 0.2%
Laurel leaf (Turkey) 4 8006-78-8 Laurus nobilis L., fam. Lauraceae 0.01%
Baga fruit Annona glabra L., fam. Annonaceae 0.01%
Calamintha nepeta (France) Calamintha nepeta (L.) Savi ssp. nepeta, fam. Lamiaceae (Labiatae) 0.01%
Ambarella fruit (Brazil) Spondias cytherea Sonnerat, fam. Anarcardiaceae 8.5%
Mango (Cameroon) headspace of ripe fruit 90063-86-0 Mangifera indica L., fam. Anacardiaceae 1.1%