• Identifiers

    Molecular formula
    C10H16N2

    SMILES
    CC1=C(N=C(C(=N1)C)C(C)C)C

  • Odor profile

    nutty 63.14%
    roasted 59.43%
    earthy 58.67%
    burnt 55.46%
    cocoa 49.32%
    musty 48.8%
    coffee 46.24%
    hazelnut 45.23%
    chocolate 42.62%
    potato 38.92%

    Scent© AI

  • Properties

    XLogP3-AA
    2.1 Well soluble in DEP, MMB, BB

    Molecular weight
    164.25 g/mol

  • Synonyms

    • 2-isopropyl-3,5,6-trimethylpyrazine
    • 104638-10-0
    • Pyrazine, trimethyl(1-methylethyl)- (9CI)
    • 2,3,5-trimethyl-6-propan-2-ylpyrazine
    • SCHEMBL2600737
1 of 4
Name CAS Botanical Proportion
Chicory root, roasted 2 68650-43-1 Cichorium intybus L., fam. Asteraceae (Compositae) 0.15%