Limonene oxide (unknown structure)
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Định danh
Số CAS
4959-35-7Công thức phân tử
C10H16OSMILES
CC(=C)[C@H]1CC[C@@]2([C@H](C1)O2)C
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Thuộc tính
XLogP3-AA
2.5 Tan tốt trong DEP, BB, MMBKhối lượng phân tử
152.23 g/mol -
Hồ sơ mùi hương
* Tạo bởi Scent© AIOdor Probability alcoholic 3.725627% aldehydic 16.440304% alliaceous 4.28105% almond 7.01487% amber 10.149743% animal 8.739065% anisic 16.910194% apple 13.207467% apricot 11.0956624% aromatic 16.935971% balsamic 17.389798% banana 11.840618% beefy 3.9870657% bergamot 19.017336% berry 15.629146% bitter 18.901415% black currant 20.28323% brandy 3.9797597% burnt 8.0415845% buttery 3.5563197% cabbage 3.556868% camphoreous 48.106533% caramellic 6.2750295% cedar 13.215907% celery 24.087569% chamomile 10.680054% cheesy 5.2911304% cherry 9.7133145% chocolate 6.326033% cinnamon 10.7276164% citrus 63.499177% clean 27.90085% clove 12.40287% cocoa 5.4751743% coconut 10.264788% coffee 4.6558302% cognac 3.205808% cooked 4.042675% cooling 53.522366% cortex 16.9486% coumarinic 8.716373% creamy 12.278108% cucumber 4.311923% dairy 7.024253% dry 17.752701% earthy 33.749926% ethereal 13.37521% fatty 16.881499% fermented 5.7028674% fishy 4.6884287% floral 37.642175% fresh 69.555897% fruit skin 20.837691% fruity 59.454113% garlic 3.9027605% gassy 9.223468% geranium 17.527923% grape 10.8592436% grapefruit 33.498093% grassy 20.59685% green 71.119446% hawthorn 7.605207% hay 22.052932% hazelnut 3.6908586% herbal 83.0722% honey 15.883653% hyacinth 7.345173% jasmin 10.671981% juicy 12.4952935% ketonic 10.453762% lactonic 9.197% lavender 29.43104% leafy 28.79218% leathery 9.544673% lemon 40.77528% lily 10.945233% malty 4.982009% meaty 4.5142267% medicinal 18.295208% melon 10.612847% metallic 25.386116% milky 5.232023% mint 71.38559% muguet 5.700595% mushroom 7.732351% musk 4.95824% musty 29.639632% natural 25.934204% nutty 10.5176926% odorless 2.510502% oily 19.678023% onion 6.4293414% orange 21.972544% orangeflower 7.520308% orris 10.17264% ozone 12.582335% peach 13.508229% pear 13.31501% phenolic 17.59054% pine 38.598186% pineapple 8.7701656% plum 10.9993435% popcorn 3.3798452% potato 4.5414023% powdery 11.026226% pungent 15.113366% radish 6.5283075% raspberry 7.782978% ripe 7.892111% roasted 4.7274154% rose 27.075812% rummy 9.506899% sandalwood 5.7962995% savory 4.4233847% sharp 19.61874% smoky 6.5003335% soapy 10.179337% solvent 12.528746% sour 16.491868% spicy 56.04361% strawberry 6.1370242% sulfurous 8.127127% sweaty 7.017758% sweet 71.582395% tea 26.896232% terpenic 51.52502% tobacco 21.048054% tomato 7.212679% tropical 23.443484% vanilla 4.233267% vegetable 22.020276% vetiver 8.54638% violet 5.8265664% warm 21.887715% waxy 10.4235195% weedy 24.043901% winey 8.880366% woody 53.77991% -
Các tên gọi
- 42477-94-1
- (1R,4S,6S)-1-Methyl-4-(prop-1-en-2-yl)-7-oxabicyclo[4.1.0]heptane
- Limonene oxide, trans-(-)-
- (S)-(-)-Limonene oxide
- (-)-trans-Limonene oxide
- (1R)-trans-Limonene oxide
- (S)-(-)-1,2-Limonene oxide
- FEMA No. 4656, trans-(-)-
- trans-(-)-1,2-Epoxy-p-menth-8-ene
- 9HCX9R999Q
- rel-(1R,4S,6S)-1-methyl-4-(prop-1-en-2-yl)-7-oxabicyclo[4.1.0]heptane
- 7-Oxabicyclo(4.1.0)heptane, 1-methyl-4-(1-methylethenyl)-, (1R,4S,6S)-
- 4959-35-7
- UNII-9HCX9R999Q
- trans-(-)-limonene oxide
- SCHEMBL5526200
- DTXSID00195263
- CCEFMUBVSUDRLG-LPEHRKFASA-N
- DTXSID101017702
- AKOS022173121
- 7-Oxabicyclo(4.1.0)heptane, 1-methyl-4-(1-methylethenyl)-, (1R-(1alpha,4beta,6alpha))-
- (-)-(1R,4S)-limonene-1,2- epoxide
- Q27272568
- (1R,4S,6S)-1-methyl-4-prop-1-en-2-yl-7-oxabicyclo[4.1.0]heptane
- 7-OXABICYCLO(4.1.0)HEPTANE, 1-METHYL-4-(1-METHYLETHENYL)-, (1R-(1.ALPHA.,4.BETA.,6.ALPHA.))-
1
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trong số
3
Thực vật
| Tên | CAS | Thực vật | Tỷ lệ |
|---|---|---|---|
| Amomum muricarpum | Amomum muricarpum Elm, fam. Zingiberaceae | 1.7% | |
| Amomum tsao-ko (China) 1 | Amomum tsao-ko Crevost et Lemarie, fam. Zingiberaceae | 0.8% | |
| Aristolochia asclepiadifolia root | Aristolochia asclepiadifolia, fam. Aristolochiaceae | 1.4% | |
| Cymbopogon microstachys | Cymbopogon microstachys (Hook. f.) S. Soenarko, fam. Poaceae (Gramineae) | 1.6% | |
| Grapefruit (Israel) 2 | 8016-20-4 | Citrus paradisi Macfayden, fam. Rutaceae | 0.02% |
| Grapefruit (Israel) 1 | 8016-20-4 | Citrus paradisi Macfayden, fam. Rutaceae | 0.02% |
| Lavender (France) 2a | 8000-28-0 | Lavandula angustifolia Mill. (L. officinalis Chaix), fam. Lamiaceae | 0.71% |
| Orange, bitter (Spain) 2 | 72968-50-4 | Citrus aurantium L., ssp. amara Engl., fam. Rutaceae | 0.02% |
| Fingered Citron | Citrus medica L., cultivar sarcodactylis (Noot.) Swingle, fam. Rutaceae | 0.02% | |
| Etrog, leaf | Citrus medica L., cultivar ethrog Engl., fam. Rutaceae | 0.01% | |
| Etrog, peel | Citrus medica L., cultivar ethrog Engl., fam. Rutaceae | 0.01% | |
| Orange, sweet (USA-Florida) 7 | 8028-48-6 | Citrus sinensis (L.) Osbeck, cultivar Valencia late, fam. Rutaceae | 0.01% |
| Orange, sweet (Italy) 3 | 8028-48-6 | Citrus sinensis (L.) Osbeck, cultivar Valencia late, fam. Rutaceae | 0.01% |
| Orange, sweet (Spain) 2 | 8028-48-6 | Citrus sinensis (L.) Osbeck, cultivar Navel, fam. Rutaceae | 0.38% |
| Orange, sweet (Spain) 3 | 8028-48-6 | Citrus sinensis (L.) Osbeck, cultivar Sanguine, fam. Rutaceae | 0.16% |
| Orange, sweet (Taiwan) | 8028-48-6 | Citrus sinensis (L.) Osbeck, cultivar Tankan, fam. Rutaceae | 0.09% |
| Orange, sweet (USA) | 8028-48-6 | Citrus sinensis (L.) Osbeck, fam. Rutaceae | 0.03% |
| Orange, sweet (Mexico) | 8028-48-6 | Citrus sinensis (L.) Osbeck, fam. Rutaceae | 0.01% |
| Orange, sweet (Italy) 4 | 8028-48-6 | Citrus sinensis (L.) Osbeck, fam. Rutaceae | 0.01% |
| Tangerine (USA-Florida) 2 | 8008-31-9 | Citrus reticulata Blanco, cultivar Dancy, fam. Rutaceae | 0.04% |
| Lemon (Japan) 1 | 84929-31-7 | Citrus limon (L.) Burm. f., fam. Rutaceae | 0.02% |
| Lemon (Japan) 2 | 84929-31-7 | Citrus limon (L.) Burm. f., fam. Rutaceae | 0.01% |
| Grapefruit (Japan) 1 | 8016-20-4 | Citrus paradisi Macfayden, fam. Rutaceae | 0.28% |
| Orange, bitter 1 | 72968-50-4 | Citrus aurantium L., ssp. amara Engl., fam. Rutaceae | 0.15% |
| Mandarin 2 | 8008-31-9 | Citrus deliciosa Tenore (C. reticulata Blanco, cv.mandarin), fam. Rutaceae | 0.06% |
| Gingergrass (India) 1 | Cymbopogon martini Stapf., var. sofia, fam. Poaceae (Gramineae) | 2.1% | |
| Gingergrass (India) 5 | Cymbopogon martini Stapf., var. sofia, fam. Poaceae (Gramineae) | 0.16% | |
| Juniper leaf (Romania) | 8012-91-7 | Juniperus communis L., fam. Cupressaceae | 0.05% |
| Lemon leaf (petitgrain) 2 | 84929-31-7 | Citrus limon (L.) Burm. f., fam. Rutaceae | 0.01% |
| Zanthoxylum nitidum (Vietnam) | Zanthoxylum nitidum DC., fam Rutaceae | 0.16% | |
| Citrus japonica peel (Vietnam) | Citrus japonica L., fam. Rutaceae | 0.2% | |
| Celery seed (China) 3a | 8015-90-5 | Apium graveolens L., fam. Apiaceae (Umbelliferae) | 0.08% |
| Celery seed (China) 3b | 8015-90-5 | Apium graveolens L., fam. Apiaceae (Umbelliferae) | 0.01% |
| Helichrysum stoechas (Portugal) | 8023-85-8 | Helichrysum stoechas (L.) DC var. alpha-sincladum (Jord. et Fourr.) Rouy, | 1.5% |
| Rosemary (Japan) | 8000-25-7 | Rosmarinus officinalis L., fam. Lamiaceae (Labiatae) | 0.01% |
| Annual wormwood (Vietnam) 1 | 84775-74-6 | Artemisia annua L., fam. Asteraceae (Compositae) | 2.93% |
| Hyptis spicigera (Mali) | Hyptis spicigera Lam., fam. Lamiaceae (Labiatae) | 0.05% | |
| Bergamot (Japan) 1 | 8007-75-8 | Citrus bergamia Risso et Poiteau, fam. Rutaceae | 0.01% |