Hexenyl valerate (unknown structure)
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Định danh
Số CAS
84818-96-2Công thức phân tử
C11H20O2SMILES
CCCCC=COC(=O)CCCC
Chỉ số lưu (RI)
- DB5: 1281.0
- Carbowax: 1560.0
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Thuộc tính
XLogP3-AA
3.7 Tan tốt trong BB, DEP, MMBKhối lượng phân tử
184.27 g/mol -
Hồ sơ mùi hương
Odor Probability alcoholic 3.7957303% aldehydic 4.1250374% alliaceous 8.088603% almond 3.1739444% amber 2.2622641% animal 11.10929% anisic 5.343914% apple 67.284656% apricot 16.366716% aromatic 5.1416636% balsamic 3.7951417% banana 35.499328% beefy 1.7894058% bergamot 3.260178% berry 27.28794% bitter 4.5092613% black currant 7.65059% brandy 12.443812% burnt 3.7451398% buttery 19.277598% cabbage 6.584861% camphoreous 1.30418865% caramellic 11.253486% cedar 2.5736134% celery 6.422309% chamomile 11.305523% cheesy 22.24489% cherry 9.995336% chocolate 4.5980774% cinnamon 1.9289162% citrus 8.618827% clean 5.779199% clove 2.4755843% cocoa 8.345147% coconut 6.202638% coffee 3.453386% cognac 20.054778% cooked 8.668925% cooling 5.58984% cortex 13.017684% coumarinic 1.3555149% creamy 10.801753% cucumber 4.9996253% dairy 15.239042% dry 12.4067366% earthy 13.688037% ethereal 20.65399% fatty 24.468975% fermented 18.198416% fishy 4.1672047% floral 7.524593% fresh 29.89295% fruit skin 19.710527% fruity 96.97348% garlic 3.6359385% gassy 4.4885166% geranium 4.3252688% grape 22.159858% grapefruit 3.7856113% grassy 19.564547% green 85.98658% hawthorn 1.1686681% hay 4.150834% hazelnut 5.2657027% herbal 18.448529% honey 12.670681% hyacinth 4.328037% jasmin 6.305393% juicy 26.816288% ketonic 2.2597503% lactonic 5.5599652% lavender 4.4692446% leafy 16.97379% leathery 2.435436% lemon 2.5845027% lily 2.611972% malty 5.4878157% meaty 4.3322384% medicinal 2.9560823% melon 29.725996% metallic 22.241041% milky 8.9144625% mint 2.8395165% muguet 1.6404692% mushroom 9.356968% musk 4.4481732% musty 8.83591% natural 15.389471% nutty 8.114363% odorless 2.035273% oily 17.647319% onion 6.540503% orange 4.6548344% orangeflower 2.2050325% orris 4.2056687% ozone 2.3873387% peach 15.421441% pear 40.495387% phenolic 3.0689433% pine 3.0958015% pineapple 61.031514% plum 17.276768% popcorn 1.8202033% potato 4.0379964% powdery 3.8598638% pungent 11.5193784% radish 10.444634% raspberry 8.079915% ripe 34.000295% roasted 4.5902707% rose 4.064691% rummy 14.03363% sandalwood 1.611635% savory 5.6675114% sharp 20.95752% smoky 2.0584911% soapy 6.5307364% solvent 2.8097624% sour 15.329532% spicy 6.642779% strawberry 19.211851% sulfurous 9.765215% sweaty 17.752594% sweet 23.173162% tea 6.1762024% terpenic 1.7299127% tobacco 6.989664% tomato 11.584228% tropical 68.463737% vanilla 2.1593507% vegetable 22.65482% vetiver 2.2948448% violet 7.477443% warm 8.431467% waxy 42.426053% weedy 9.270848% winey 29.3844% woody 8.485893% -
Các tên gọi
- HEX-1-EN-1-YL PENTANOATE
- 84818-96-2
- DTXSID00827370
- hex-1-enyl pentanoate
- hexenyl valerate
- Hexenyl valeric acid
- DTXCID60778112
- QVSWHXAMEIASBU-UHFFFAOYSA-N
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trong số
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Thực vật
Tên | CAS | Thực vật | Tỷ lệ |
---|---|---|---|
Mentha x villoso-nervata (Greece) 2 | Mentha x villoso-nervata Opiz (M.longifolia L. x M.spicata L.) (Chemot.II) | 0.01% |