• Định danh

    Số CAS
    112-40-3

    Công thức phân tử
    C12H26

    SMILES
    CCCCCCCCCCCC

  • Thuộc tính

    XLogP3-AA
    6.1 Tan tốt trong IPM, DOA, BB

    Khối lượng phân tử
    170.33 g/mol

    Nhiệt độ tan chảy

    • 14.7 °F (NTP, 1992)
    • -9.55 °C
    • Heat of fusion: 36.8 kJ/mol at melting point
    • -9.6 °C

    Nhiệt độ sôi

    • 421.3 °F at 760 mmHg (NTP, 1992)
    • 216.3 °C
    • 215.00 to 217.00 °C. @ 760.00 mm Hg

    Nhiệt độ chớp cháy

    • 165 °F (NTP, 1992)
    • 83 °C (181 °F) - closed cup
    • 165 °F (74 °C) (Closed Cup)
    • 71 °C (From table)

    Độ tan

    • less than 1 mg/mL at 77 °F (NTP, 1992)
    • In water, 3.7X10-3 mg/L at 25 °C
    • Very soluble in ethyl alcohol, ethyl ether, acetone, chloroform, carbon tetrachloride
    • In salt water, 0.005 mg/L at 20 °C; in sea water, 0.0029 mg/L; in distilled water at 25 °C, 0.0037 mg/L
    • 3.7e-06 mg/mL at 25 °C

  • Hồ sơ mùi hương

    Odor Probability
    alcoholic 6.2129937%
    aldehydic 4.7077958%
    alliaceous 4.059377%
    almond 1.0228256%
    amber 8.541394%
    animal 11.608522%
    anisic 4.195686%
    apple 3.48215%
    apricot 2.0630438%
    aromatic 4.9561914%
    balsamic 11.835961%
    banana 2.088711%
    beefy 12.069895%
    bergamot 2.2117324%
    berry 1.8623615%
    bitter 4.091859%
    black currant 1.3545583%
    brandy 3.700933%
    burnt 13.951369%
    buttery 5.1711462%
    cabbage 4.9713917%
    camphoreous 5.281511%
    caramellic 4.0942468%
    cedar 3.1747866%
    celery 7.425079%
    chamomile 1.5954664%
    cheesy 5.8909655%
    cherry 0.66696154%
    chocolate 2.0283781%
    cinnamon 2.3024935%
    citrus 15.531182%
    clean 16.761246%
    clove 3.2467924%
    cocoa 3.3325236%
    coconut 6.1371885%
    coffee 3.8174644%
    cognac 4.8561264%
    cooked 7.325113%
    cooling 3.5138328%
    cortex 1.437656%
    coumarinic 2.3594055%
    creamy 12.303667%
    cucumber 3.421549%
    dairy 7.732797%
    dry 11.065428%
    earthy 8.048405%
    ethereal 16.797885%
    fatty 19.424503%
    fermented 5.7032667%
    fishy 17.639236%
    floral 7.340406%
    fresh 15.3371%
    fruit skin 9.384703%
    fruity 6.281911%
    garlic 4.8756503%
    gassy 39.279002%
    geranium 3.216969%
    grape 2.9812658%
    grapefruit 2.2279445%
    grassy 1.9653926%
    green 6.004455%
    hawthorn 1.506879%
    hay 2.6143074%
    hazelnut 2.2624984%
    herbal 6.689635%
    honey 4.2445444%
    hyacinth 1.427679%
    jasmin 2.3496993%
    juicy 3.0922676%
    ketonic 2.0008257%
    lactonic 3.6868982%
    lavender 2.9944118%
    leafy 2.184746%
    leathery 4.3163456%
    lemon 7.1322314%
    lily 2.0279352%
    malty 3.33957%
    meaty 14.441296%
    medicinal 5.030775%
    melon 2.418855%
    metallic 9.3518905%
    milky 7.169522%
    mint 5.3513438%
    muguet 2.9387051%
    mushroom 7.004553%
    musk 9.1092244%
    musty 13.310447%
    natural 4.469999%
    nutty 5.0867237%
    odorless 14.052653%
    oily 24.567254%
    onion 4.2259037%
    orange 8.008557%
    orangeflower 3.5644844%
    orris 9.140072%
    ozone 3.8264953%
    peach 2.8990861%
    pear 5.2307684%
    phenolic 4.7732435%
    pine 8.125592%
    pineapple 3.3601277%
    plum 1.634624%
    popcorn 2.3342729%
    potato 2.1668397%
    powdery 6.4377114%
    pungent 7.025237%
    radish 3.392161%
    raspberry 1.2660408%
    ripe 6.4215146%
    roasted 6.40419%
    rose 5.417081%
    rummy 5.694331%
    sandalwood 3.8373273%
    savory 11.060361%
    sharp 7.532208%
    smoky 6.6417806%
    soapy 9.9990405%
    solvent 9.8304555%
    sour 4.9506087%
    spicy 7.841666%
    strawberry 1.5291035%
    sulfurous 6.576658%
    sweaty 7.020922%
    sweet 46.25682%
    tea 4.0409304%
    terpenic 6.050221%
    tobacco 4.8395015%
    tomato 2.7256066%
    tropical 4.266448%
    vanilla 1.928558%
    vegetable 6.958461%
    vetiver 3.5030387%
    violet 1.8205548%
    warm 7.257547%
    waxy 59.76415%
    weedy 2.5557771%
    winey 3.9887596%
    woody 6.36823%
    * Tạo bởi Scent© AI
  • Các tên gọi

    • DODECANE
    • n-Dodecane
    • 112-40-3
    • Dihexyl
    • Bihexyl
    • Adakane 12
    • 93685-81-5
    • N-Dodecan
    • Duodecane
    • Ba 51-090453
    • NSC 8714
    • CCRIS 661
    • dodecan
    • Dodekan
    • HSDB 5133
    • EINECS 203-967-9
    • UNII-11A386X1QH
    • BRN 1697175
    • DTXSID0026913
    • CHEBI:28817
    • 11A386X1QH
    • NSC-8714
    • DTXCID906913
    • EC 203-967-9
    • 4-01-00-00498 (Beilstein Handbook Reference)
    • Undecane, methyl-
    • n-Dodecan [German]
    • CH3-(CH2)10-CH3
    • CH3-[CH2]10-CH3
    • Hydrocarbons, C4,1,3-butadiene-free, polymd., triisobutylene fraction, hydrogenated
    • D12
    • MFCD00008969
    • normal dodecane
    • Normal Paraffin M
    • EINECS 297-629-8
    • EINECS 300-199-7
    • Norpar 13
    • Dodecane, 99%
    • Alkane C(12)
    • 1-DODECANE
    • DODECANE [HSDB]
    • C12-N-ALKANE
    • EC 300-199-7
    • Dodecane(mixture of isomers)
    • Dodecane, analytical standard
    • CHEMBL30959
    • Density Standard 749 kg/m3
    • Dodecane, anhydrous, >=99%
    • WLN: 12H
    • CH3(CH2)10CH3
    • NSC8714
    • Tox21_303615
    • Dodecane, ReagentPlus(R), >=99%
    • LMFA11000004
    • STL280320
    • Dodecane, technical, >=90% (GC)
    • AKOS015904160
    • HY-W099602
    • NL01000
    • NCGC00166012-01
    • NCGC00257481-01
    • CAS-112-40-3
    • DA-16704
    • LS-14163
    • CS-0152244
    • D0968
    • NS00009666
    • D5580 n-Dodecane, 1.5% w/w in Isooctane
    • C08374
    • Q150744
    • 1310FACD-F2BF-4FD7-BC20-B21DF06EDE79
    • Dodecane, certified reference material, TraceCERT(R)
    • F0001-0259
    • Density Standard 749 kg/m3, H&D Fitzgerald Ltd. Quality
    • InChI=1/C12H26/c1-3-5-7-9-11-12-10-8-6-4-2/h3-12H2,1-2H
    • 203-967-9
1 trong số 3
Tên CAS Thực vật Tỷ lệ
Anise herb 8007-70-3 Pimpinella anisum L., fam. Apiaceae (Umbelliferae) 0.18%
Pimpinella major root Pimpinella major (L.) Hudson, fam. Apiaceae (Umbelliferae) 2.1%
Pimpinella saxifraga root Pimpinella saxifraga L., fam. Apiaceae (Umbelliferae) 8.89%
Pimpinella saxifraga ssp. nigra, root Pimpinella saxifraga (L.) ssp. nigra Mill., fam. Apiaceae (Umbelliferae) 17.71%
Thymus pulegioides (Italy) Thymus pulegioides L., fam. Lamiaceae (Labiatae) 1.0%