Dodecanes (unknown structure)
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Định danh
Số CAS
112-40-3Công thức phân tử
C12H26SMILES
CCCCCCCCCCCC
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Thuộc tính
XLogP3-AA
6.1 Tan tốt trong IPM, DOA, BBKhối lượng phân tử
170.33 g/molNhiệt độ tan chảy
- 14.7 °F (NTP, 1992)
- -9.55 °C
- Heat of fusion: 36.8 kJ/mol at melting point
- -9.6 °C
Nhiệt độ sôi
- 421.3 °F at 760 mmHg (NTP, 1992)
- 216.3 °C
- 215.00 to 217.00 °C. @ 760.00 mm Hg
Nhiệt độ chớp cháy
- 165 °F (NTP, 1992)
- 83 °C (181 °F) - closed cup
- 165 °F (74 °C) (Closed Cup)
- 71 °C (From table)
Độ tan
- less than 1 mg/mL at 77 °F (NTP, 1992)
- In water, 3.7X10-3 mg/L at 25 °C
- Very soluble in ethyl alcohol, ethyl ether, acetone, chloroform, carbon tetrachloride
- In salt water, 0.005 mg/L at 20 °C; in sea water, 0.0029 mg/L; in distilled water at 25 °C, 0.0037 mg/L
- 3.7e-06 mg/mL at 25 °C
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Hồ sơ mùi hương
Odor Probability alcoholic 6.2129937% aldehydic 4.7077958% alliaceous 4.059377% almond 1.0228256% amber 8.541394% animal 11.608522% anisic 4.195686% apple 3.48215% apricot 2.0630438% aromatic 4.9561914% balsamic 11.835961% banana 2.088711% beefy 12.069895% bergamot 2.2117324% berry 1.8623615% bitter 4.091859% black currant 1.3545583% brandy 3.700933% burnt 13.951369% buttery 5.1711462% cabbage 4.9713917% camphoreous 5.281511% caramellic 4.0942468% cedar 3.1747866% celery 7.425079% chamomile 1.5954664% cheesy 5.8909655% cherry 0.66696154% chocolate 2.0283781% cinnamon 2.3024935% citrus 15.531182% clean 16.761246% clove 3.2467924% cocoa 3.3325236% coconut 6.1371885% coffee 3.8174644% cognac 4.8561264% cooked 7.325113% cooling 3.5138328% cortex 1.437656% coumarinic 2.3594055% creamy 12.303667% cucumber 3.421549% dairy 7.732797% dry 11.065428% earthy 8.048405% ethereal 16.797885% fatty 19.424503% fermented 5.7032667% fishy 17.639236% floral 7.340406% fresh 15.3371% fruit skin 9.384703% fruity 6.281911% garlic 4.8756503% gassy 39.279002% geranium 3.216969% grape 2.9812658% grapefruit 2.2279445% grassy 1.9653926% green 6.004455% hawthorn 1.506879% hay 2.6143074% hazelnut 2.2624984% herbal 6.689635% honey 4.2445444% hyacinth 1.427679% jasmin 2.3496993% juicy 3.0922676% ketonic 2.0008257% lactonic 3.6868982% lavender 2.9944118% leafy 2.184746% leathery 4.3163456% lemon 7.1322314% lily 2.0279352% malty 3.33957% meaty 14.441296% medicinal 5.030775% melon 2.418855% metallic 9.3518905% milky 7.169522% mint 5.3513438% muguet 2.9387051% mushroom 7.004553% musk 9.1092244% musty 13.310447% natural 4.469999% nutty 5.0867237% odorless 14.052653% oily 24.567254% onion 4.2259037% orange 8.008557% orangeflower 3.5644844% orris 9.140072% ozone 3.8264953% peach 2.8990861% pear 5.2307684% phenolic 4.7732435% pine 8.125592% pineapple 3.3601277% plum 1.634624% popcorn 2.3342729% potato 2.1668397% powdery 6.4377114% pungent 7.025237% radish 3.392161% raspberry 1.2660408% ripe 6.4215146% roasted 6.40419% rose 5.417081% rummy 5.694331% sandalwood 3.8373273% savory 11.060361% sharp 7.532208% smoky 6.6417806% soapy 9.9990405% solvent 9.8304555% sour 4.9506087% spicy 7.841666% strawberry 1.5291035% sulfurous 6.576658% sweaty 7.020922% sweet 46.25682% tea 4.0409304% terpenic 6.050221% tobacco 4.8395015% tomato 2.7256066% tropical 4.266448% vanilla 1.928558% vegetable 6.958461% vetiver 3.5030387% violet 1.8205548% warm 7.257547% waxy 59.76415% weedy 2.5557771% winey 3.9887596% woody 6.36823% -
Các tên gọi
- DODECANE
- n-Dodecane
- 112-40-3
- Dihexyl
- Bihexyl
- Adakane 12
- 93685-81-5
- N-Dodecan
- Duodecane
- Ba 51-090453
- NSC 8714
- CCRIS 661
- dodecan
- Dodekan
- HSDB 5133
- EINECS 203-967-9
- UNII-11A386X1QH
- BRN 1697175
- DTXSID0026913
- CHEBI:28817
- 11A386X1QH
- NSC-8714
- DTXCID906913
- EC 203-967-9
- 4-01-00-00498 (Beilstein Handbook Reference)
- Undecane, methyl-
- n-Dodecan [German]
- CH3-(CH2)10-CH3
- CH3-[CH2]10-CH3
- Hydrocarbons, C4,1,3-butadiene-free, polymd., triisobutylene fraction, hydrogenated
- D12
- MFCD00008969
- normal dodecane
- Normal Paraffin M
- EINECS 297-629-8
- EINECS 300-199-7
- Norpar 13
- Dodecane, 99%
- Alkane C(12)
- 1-DODECANE
- DODECANE [HSDB]
- C12-N-ALKANE
- EC 300-199-7
- Dodecane(mixture of isomers)
- Dodecane, analytical standard
- CHEMBL30959
- Density Standard 749 kg/m3
- Dodecane, anhydrous, >=99%
- WLN: 12H
- CH3(CH2)10CH3
- NSC8714
- Tox21_303615
- Dodecane, ReagentPlus(R), >=99%
- LMFA11000004
- STL280320
- Dodecane, technical, >=90% (GC)
- AKOS015904160
- HY-W099602
- NL01000
- NCGC00166012-01
- NCGC00257481-01
- CAS-112-40-3
- DA-16704
- LS-14163
- CS-0152244
- D0968
- NS00009666
- D5580 n-Dodecane, 1.5% w/w in Isooctane
- C08374
- Q150744
- 1310FACD-F2BF-4FD7-BC20-B21DF06EDE79
- Dodecane, certified reference material, TraceCERT(R)
- F0001-0259
- Density Standard 749 kg/m3, H&D Fitzgerald Ltd. Quality
- InChI=1/C12H26/c1-3-5-7-9-11-12-10-8-6-4-2/h3-12H2,1-2H
- 203-967-9
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trong số
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Thực vật
Tên | CAS | Thực vật | Tỷ lệ |
---|---|---|---|
Anise herb | 8007-70-3 | Pimpinella anisum L., fam. Apiaceae (Umbelliferae) | 0.18% |
Pimpinella major root | Pimpinella major (L.) Hudson, fam. Apiaceae (Umbelliferae) | 2.1% | |
Pimpinella saxifraga root | Pimpinella saxifraga L., fam. Apiaceae (Umbelliferae) | 8.89% | |
Pimpinella saxifraga ssp. nigra, root | Pimpinella saxifraga (L.) ssp. nigra Mill., fam. Apiaceae (Umbelliferae) | 17.71% | |
Thymus pulegioides (Italy) | Thymus pulegioides L., fam. Lamiaceae (Labiatae) | 1.0% |